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  2. How to Make the Ultimate Po'Boy - AOL

    www.aol.com/food/how-make-ultimate-poboy

    That's because the po'boy has undergone a bit of a renaissance in New. The po'boy sandwich, much like the muffaletta, is a fixture of New Orleans cuisine. And, like the muffaletta, it has many ...

  3. Po' boy - Wikipedia

    en.wikipedia.org/wiki/Po'_boy

    A po' boy (also po-boy, po boy derived from the non-rhotic southern accents often heard in the region, or poor boy) is a sandwich originally from Louisiana. It traditionally consists of meat, which is usually roast beef , ham , or fried seafood such as shrimp , crawfish , fish , oysters , or crab .

  4. Matt Abdoo grills shrimp po'boys and potato salad for ... - AOL

    www.aol.com/news/matt-abdoo-grills-shrimp-poboys...

    Grilled Blackened Shrimp Po'Boy by Matt Abdoo I love this recipe because it reminds me of New Orleans — the sandwiches there are always great for parties. Plus, you can't beat a seafood-centric ...

  5. Antone's Famous Po' Boys - Wikipedia

    en.wikipedia.org/wiki/Antone's_Famous_Po'_Boys

    Antone's Famous Po' Boys, formerly Antone's Import Company, is a sandwich shop chain based in Houston, Texas. Established by Jalal Antone, an American of Lebanese and Syrian descent, [ 1 ] [ 2 ] it grew to having fifteen locations and having products distributed throughout the Southern United States , but was beset by ownership disputes within ...

  6. Domilise's Restaurant - Wikipedia

    en.wikipedia.org/wiki/Domilise's_Restaurant

    Domilise's Po-Boy and Bar is an uptown New Orleans restaurant known for its po-boy sandwiches. The restaurant was founded in the 1930s by the Domilise family, who lived in the house above the single-room bar/dining area, and was run by Sam and Dorothy “Miss Dot” Domilise for over seventy-five years until her death in 2013.

  7. Shoney's - Wikipedia

    en.wikipedia.org/wiki/Shoney's

    After meeting with Big Boy founder Bob Wian in 1951, Schoenbaum became a Big Boy franchisee on February 7, 1952, now calling his several locations the Parkette Big Boy Shoppes. [ 4 ] [ 5 ] In May 1954, a public "Name the Parkette Big Boy Contest" was announced, and in June 1954 Schoenbaum's five Parkette Drive-Ins were rebranded as Shoney's.

  8. Polish Boy - Wikipedia

    en.wikipedia.org/wiki/Polish_Boy

    The Polish Boy is a sausage sandwich native to Cleveland, Ohio. It consists of a link of kielbasa sausage placed in a bun , and covered with a layer of french fries , a layer of barbecue sauce and a layer of coleslaw . [ 1 ]

  9. Stanislav Stoyanov - Wikipedia

    en.wikipedia.org/wiki/Stanislav_Stoyanov

    Stanislav Petrov Stoyanov (Bulgarian: Станислав Стоянов) (born 10 September 1976) is a Bulgarian former football midfielder who spent most of his career at Cherno More Varna.