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The Mount Guanyin (simplified Chinese: 观音山; traditional Chinese: 觀音山; pinyin: Guānyīnshān) also known as the National Forest Park of Mount Guanyin (simplified Chinese: 观音山国家森林公园; traditional Chinese: 觀音山國家森林公園; pinyin: Guānyīnshān Guójiā Sēnlín Gōngyuán), is a 488-metre (1,601 ft) mountain on the border of Dongguan and Shenzhen in ...
A new cultivar of Mount Wuyi Oolong which can be either tightly rolled or in strips Huangguanyin is grown in Fujian province , China. Huang Guanyin tea ( simplified Chinese : 黄 观音 茶 ; traditional Chinese : 黄觀音茶 ; pinyin : Huáng Guānyīn chá ; pronounced [kwán.ín ʈʂʰǎ] ) is a Wuyi oolong with a creamy taste.
Chaoqi (Chinese: 炒琪/炒祺) is a traditional Chinese snack. It is made with pieces of dough covered with Guanyin clay, a kind of clay soil. The primary materials for making Chaoqi are flour, edible oil, egg, sugar, and salt. It is often flavored with milk, sesame, and five-spice powder. [1]
Tieguanyin (simplified Chinese: 铁 观 音; traditional Chinese: 鐵觀音; pinyin: tiěguānyīn; Cantonese Yale: titgūnyām; Pe̍h-ōe-jī: Thih-koan-im; lit. 'Iron Goddess of Mercy '; Standard Chinese pronunciation [tʰjè.kwán.ín] ) is a variety of Chinese oolong tea that originated in the 19th century in Anxi in Fujian province .
Xi’an Famous Foods has stores in the New York boroughs of Queens, Brooklyn, and Manhattan. Two trays of food purchased at the Xi'an Famous Foods location on Saint Marks Place. The tray on the left holds a plate of spicy cucumber salad (front) and a stewed pork burger (rear, wrapped in waxed paper ); the tray on the right holds a plate of lamb ...
When the scenic area was first established on October 17, 2002, it covered a total area of 123.51 km 2 (47.69 sq mi) and was mainly composed of the north coast of Taiwan, Yehliu and Mount Guanyin. It encompasses two separate sections of New Taipei City.
The Guanyin of Mount Xiqiao is a colossal statue of Guanyin, on Mount Xiqiao, in Nanhai District of Foshan, Guangdong, China. This monument stands 62 m (203 ft) tall, [ 1 ] [ 2 ] and sits on a 15 m pedestal making a total height of 77 m (253 ft).
Shun Lee Palace is a Chinese restaurant located at 155 East 55th Street, between Lexington Avenue and Third Avenue in Midtown Manhattan in New York City. [1] It claims to be the birthplace of orange beef. It opened in 1971.