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A Cook's Tour is a travel and food show that aired on Food Network. Host Anthony Bourdain visits various countries and cities worldwide where hosts treat him to local culture and cuisine. Two seasons of episodes were produced in 2000 and 2001 and aired first-run in January 2002 through 2003 in the U.S. on the Food Network.
Anthony Bourdain: Parts Unknown is an American travel and food show on CNN that premiered on April 14, 2013. In the show, Anthony Bourdain travels the world uncovering lesser-known places and exploring their cultures and cuisine. [2] The show won twelve Primetime Emmy Awards out of 31 nominations, as well as a 2013 Peabody Award.
The Mind of a Chef is a non-fiction television series on PBS narrated and executive produced by Anthony Bourdain, and combines travel, cooking, history, and science. [1] Each season follows a different chef, or pair of chefs, and examines their beliefs and philosophies on cooking and the culinary arts.
Bourdain became a cultural icon through his travel shows, most notably Anthony Bourdain: No Reservations and Parts Unknown. These shows went beyond food—they explored culture, history and human ...
The format and content of the show is similar to Bourdain's 2001–2002 Food Network series, A Cook's Tour. The show premiered in 2005 and concluded its nine-season run with the series finale episode on November 5, 2012.
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Anthony Michael Bourdain was born in Manhattan on June 25, 1956. His father, Pierre (1929–1987), was a classical music recording industry executive. His mother, Gladys (née Sacksman; 1934–2020), was a New York Times editor.
Like so many other popular foods, Vichyssoise has even garnered its own holiday in the U.S. National Vichyssoise Day falls each year on November 18th — kicking off the perfect time of year to ...
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