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  2. Mercury poisoning - Wikipedia

    en.wikipedia.org/wiki/Mercury_poisoning

    Mercury poisoning is a type of metal poisoning due to exposure to mercury. [3] Symptoms depend upon the type, dose, method, and duration of exposure. [3] [4] They may include muscle weakness, poor coordination, numbness in the hands and feet, skin rashes, anxiety, memory problems, trouble speaking, trouble hearing, or trouble seeing. [1]

  3. Metal toxicity - Wikipedia

    en.wikipedia.org/wiki/Metal_toxicity

    Metal toxicity or metal poisoning is the toxic effect of certain metals in certain forms and doses on life. Some metals are toxic when they form poisonous soluble compounds. Certain metals have no biological role, i.e. are not essential minerals, or are toxic when in a certain form. [ 1 ]

  4. Mercury (element) - Wikipedia

    en.wikipedia.org/wiki/Mercury_(element)

    Heating of mercury, or of compounds of mercury that may decompose when heated, should be carried out with adequate ventilation in order to minimize exposure to mercury vapor. The most toxic forms of mercury are its organic compounds, such as dimethylmercury and methylmercury. Mercury can cause both chronic and acute poisoning. [133] [134]

  5. Activists want tinned tuna banned after toxic levels of ...

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    Mercury may have toxic effects on the nervous, digestive and immune systems, and on lungs, kidneys, skin and eyes, the WHO says. Methylmercury, which is what forms after mercury interacts with ...

  6. Karen Wetterhahn - Wikipedia

    en.wikipedia.org/wiki/Karen_Wetterhahn

    Karen Elizabeth Wetterhahn (October 16, 1948 – June 8, 1997), also known as Karen Wetterhahn Jennette, [1] was an American professor of chemistry at Dartmouth College, New Hampshire, who specialized in toxic metal exposure. She died of mercury poisoning at the age of 48 due to accidental exposure to the extremely toxic organic mercury ...

  7. Mercury regulation in the United States - Wikipedia

    en.wikipedia.org/wiki/Mercury_regulation_in_the...

    Other nutrients such as thiamine deficiency at the general population demonstrates an aggravation of the mercury exposure symptoms. Similar to thiamine, iron aggravates mercury exposure effect while ascorbic acid will help reduce the mercury toxicity effect. Fat is another agent that participates in the reduction of the mercury toxicity.

  8. Wildfires are increasing toxic mercury in Idaho streams, new ...

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  9. Mercury in fish - Wikipedia

    en.wikipedia.org/wiki/Mercury_in_fish

    This element is known to bioaccumulate in humans, so bioaccumulation in seafood carries over into human populations, where it can result in mercury poisoning. Mercury is dangerous to both natural ecosystems and humans because it is a metal known to be highly toxic, especially due to its neurotoxic ability to damage the central nervous system ...