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Anthony's Pier 4 Cafe and Hawthorne by-the-sea Tavern in Swampscott (2010). It is the only restaurant of his left. Athanas had also served as president of Massachusetts's Restaurant Association, a member of the board of the National Restaurant Association, while in 1976 he was named "Restaurateur of the Year". [2]
Anthony's Pier 4 was a restaurant on the South Boston waterfront opened in 1963 by restaurateur Anthony Athanas. In the 1980s, it was one of the highest-grossing restaurants in the United States. In the 1980s, it was one of the highest-grossing restaurants in the United States.
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Still, Tewksbury, Massachusetts and Tewkesbury, England kept connected through a local committee called the Twinning Committee. [3] Tewksbury also owned a section of Lowell, but not much is known on the topic aside from it being the lands east where the Merrimack River and Concord River meet, referred to by Tewksbury citizens as Belvidere.
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No Name was opened by Nick Contos in 1917 as a stand to serve the fishermen workers on the pier but, over time, turned into a full-service restaurant. [2] The Contos family never named the restaurant. [3] Late in 2019, the restaurant filed for chapter 7 Bankruptcy. [4] [5]
Raised in Newton, Massachusetts, Tony Maws attended the Belmont Hill School, graduating in 1988. [2] After graduating from the University of Michigan [1] with a BA in Psychology and uncertain what he wanted to do, Maws traveled to Europe for a year and upon returning to New England quickly got a job as a waiter in Martha's Vineyard.