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In a medium bowl, mix the softened cream cheese, ham, mayonnaise, mustard, green onion, parsley, garlic powder, onion powder, Worcestershire sauce, hot sauce (if using), and 1/2 cup of the ...
Here we use a combination of heavy cream, sharp cheddar, and nutty gouda cheese along with sweet shallots and garlic to form a simple, yet decadent canvas for the real stars, pasta and lobster ...
Minnesota sushi is a type of roll that is popular in the Midwestern United States. [1] [2] [3] The dish goes by different names in different regions and is also known as midwest sushi, pickle wrap, pickle roll-up, frog eyes, pickle dawg, Iowa sushi, Lutheran sushi, ham and pickle pinwheels, or St. Louis sushi.
Simply stuff a dollop of cream cheese and crab mixture into the mushrooms, top with a panko bread crumb mixture, and bake until the cheese melts and the tops are golden! Get the Crab-Stuffed ...
Get the Ham and Cheese Sliders recipe. ... dip sliced bread into an ooey-gooey dip, made with layers of sour cream, cream cheese, mozzarella, sauce and Italian spices. ... Wrap cocktail sausages ...
Usually served with pickle slices. Wrap: United States Canada: Meats, cheeses, and vegetables served in a wrap. Wurstbrot (sausage bread) Germany and Austria: Simple and common German or Austrian sandwich prepared with thin slices of lunch meat or sausage, sometimes buttered. Variations include the addition of cheese or pickle slices. X ...
Filled with thinly sliced cured meats, like pepperoni, salami, or ham, and lots of melty cheese, this scrumptious snack is easy to transport so it's great for bringing to a Super Bowl potluck. Get ...
A medianoche consists of roast pork, ham, mustard, Swiss cheese, and sweet pickles. It is a close cousin to the Cuban sandwich, the chief difference being that a medianoche is made on soft, sweet egg dough bread similar to challah rather than on crustier Cuban bread. Like the Cuban sandwich, the medianoche is typically warmed in a press before ...