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In tribute to Kotb’s dedicated love for easy recipes like her Ponzu Fish, Garten brought along one of the simplest, most flavorful fish dinners in her arsenal.
Ina Garten's Chipotle Cheddar Crackers by Ina Garten These sharp cheddar crackers get a kick from a touch of chipotle powder. Make the dough a day or two before hosting, then slice and bake the ...
Ina Garten shares her favorite recipe and tips for home cooks. Welcome to Dining With the Stars, a series where we sit down with celebrities and chefs to discuss all things food. Grab a seat at ...
Make the sauce: Reserve 3 cups of the squished tomatoes, and puree the rest in a food processor. Pour the oil into an 8- to 9-quart dutch oven or other pot large enough to hold the mussels in no more than two layers and turn the heat to medium-high.
"Cook Like a Pro," page 244. This flavorful hash bowl has bacon, sautéed onion, crispy Yukon potatoes, shredded Brussels sprouts, tender short ribs, and a splash of Sriracha for a bit of a kick.
Want to make Mussels and Clams Over Linguini ? Learn the ingredients and steps to follow to properly make the the best Mussels and Clams Over Linguini ? recipe for your family and friends.
Add the mussels, salt and pepper, and the white wine. Bring to a boil, put the lid on, and shake the mussels around. Then leave the pan on the heat and cook until all the mussels are open, 35 minutes.
Related: 12 Classic Ina Garten Recipes to Make All the Time. Read on for an exclusive excerpt from Ina Garten's Be Ready When The Luck Happens. Courtesy of Ina Garten.