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The project aimed to produce and distribute one million cans of CDO meat loaf to severely impacted communities. Initial distributions took place in Malvar, Batangas, and eventually expanded to other areas, benefiting thousands of households, including approximately 57,000 in Valenzuela City and nearly 4,000 in Malabon City.
Monggo bread, known in the Philippines as pan de monggo, is a Filipino bread with a distinctive filling made from mung bean or adzuki bean paste. The bread used can come in a wide variety of shapes and recipes, ranging from buns, to ensaymada-like rolls, to loaves. It is one of the most common types or flavors of breads in the Philippines.
"Chapter 6. Sai Kung Peninsula". In Strickland, John (ed.). Southern District Officer Reports: Islands and Villages in Rural Hong Kong, 1910-60. Hong Kong University Press. pp. 260–262. ISBN 9789888028382.
Sai Kung & Clearwater Bay Magazine is a free-distributed English-language lifestyle magazine published in Hong Kong by Hong Kong Living Ltd. (formerly Fast Media Ltd). Premiering in 2009, the magazine targets highly-affluent professionals who work in Hong Kong but raise their families in the more spacious coastal suburbs the territory.
Sai Kung West Country Park (Wan Tsai Extension) (Chinese: 西貢西郊野公園 (灣仔擴建部份)) is a 1.23 square kilometres (0.47 sq mi) country park on the Sai Kung Peninsula in northeast Hong Kong. Opened in 1996, the park's sights include:
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At the time of the 1911 census, the population of Wo Mei was 66. The number of males was 30. [3]The Chapel of The Immaculate Conception (聖母無原罪小堂) was established in 1930 [4] and was consecrated on 20 January 1957 by Bishop Lorenzo Bianchi. [5]
Pak Kong was first settled by tenants of the Wong clan, in the mid-16th century.It is a multi-surname village, with the clans resident there today being the Lok (駱), Cheng (鄭), Lei (李), Lau (劉), and Leung (梁).