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In addition to a regular and 'light' spread, Unilever also uses the brand name to market a liquid butter substitute contained in a spray-bottle. [11] This product is an emulsion of vegetable oil in water formulated with a 'hint' of butter flavor (derived from buttermilk) and is marketed as having zero calories and zero fat content. [12]
For example, traditional dairy ice cream is made with a combination of milk products that contain lactose, but non-dairy ice cream may be synthesized using hydrogenated or partially hydrogenated vegetable oil (coconut oil, palm kernel oil and soybean oil) along with emulsifier, protein, sweetener and water. Some not yet widely prevalent ...
Solid and melted butter. Butter is a dairy product made from the fat and ... a compound found in rancid butter [13] and other dairy products. [14 ... a non-profit ...
Dairy products or milk products, also known as lacticinia, are food products made from (or containing) milk. [1] The most common dairy animals are cow, water buffalo, nanny goat, and ewe. Dairy products include common grocery store food around the world such as yogurt, cheese, milk and butter. [2] [3] A facility that produces dairy products is ...
A non-dairy coffee creamer marked with a pareve label. In kashrut, the dietary laws of Judaism, pareve or parve (from Yiddish: פאַרעוו for "neutral"; in Hebrew פַּרוֶוה , parveh, or סְתָמִי , stami) [1] is a classification of food that contain neither dairy nor meat ingredients.
[1] [2] [3] Since the products vary considerably in composition, there is also a large variation in their nutritional value, and this has been a source of public concern as they are sometimes used to entirely replace milk or other more recognizable dairy products. [3] [4]
Plant milk is a category of non-dairy beverages made from a water-based plant extract for flavoring and aroma. [1] [2] Nut milk is a subcategory made from nuts, while other plant milks may be created from grains, pseudocereals, legumes, seeds or coconut.
Yoghurt and cream products can be replaced with plant-based products such as soy yoghurt. [183] [184] Various types of plant cream have been created to replace dairy cream, and some types of imitation whipped cream are non-dairy.