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In physical geography, tundra (/ ˈ t ʌ n d r ə, ˈ t ʊ n-/) is a type of biome where tree growth is hindered by frigid temperatures and short growing seasons. There are three regions and associated types of tundra: Arctic, [2] Alpine, [2] and Antarctic. [3] Tundra vegetation is composed of dwarf shrubs, sedges, grasses, mosses, and lichens ...
The adversity of soil and climatic conditions proves to low production levels, as well as little biomass accumulation due to slow rates of nutrient release in cold and wet soils, specifically as a result of limited nitrogen and phosphorus (Nadelhoffer et al. 1996) Additionally, there are low temperatures and strong winds in the tundra causing most vegetation to be dominated by woody plants ...
Northern Vietnam lowland rain forests; Red River freshwater swamp forests; South China-Vietnam subtropical evergreen forests; Southern Annamites montane rain forests; Tonle Sap freshwater swamp forests; Tonle Sap-Mekong peat swamp forests
Terrestrial ecosystems occupy 55,660,000 mi 2 (144,150,000 km 2), or 28.26% of Earth's surface. [5] Major plant taxa in terrestrial ecosystems are members of the division Magnoliophyta (flowering plants), of which there are about 275,000 species, and the division Pinophyta (conifers), of which there are about 500 species.
Dronning Maud Land tundra: Queen Maud Land: East Antarctic tundra: Eastern Antarctica: Ellsworth Land tundra: Ellsworth Land: Ellsworth Mountains tundra: Ellsworth Mountains: Enderby Land tundra: Enderby Land: Marie Byrd Land tundra: Marie Byrd Land: North Victoria Land tundra: Victoria Land: Northeast Antarctic Peninsula tundra: Antarctic ...
Food chain in a Swedish lake. Osprey feed on northern pike, which in turn feed on perch which eat bleak which eat crustaceans.. A food chain is a linear network of links in a food web, often starting with an autotroph (such as grass or algae), also called a producer, and typically ending at an apex predator (such as grizzly bears or killer whales), detritivore (such as earthworms and woodlice ...
Within an ecological food chain, consumers are categorized into primary consumers, secondary consumers, and tertiary consumers. [3] Primary consumers are herbivores, feeding on plants or algae. Caterpillars, insects, grasshoppers, termites and hummingbirds are all examples of primary consumers because they only eat autotrophs (plants).
Each ecoregion is classified into one of 14 major habitat types, or biomes. In 2017 the WWF team revised ecosystem names and boundaries in the Arabian Peninsula, drier African regions, and Southeastern United States.