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2. My Honest Thoughts on My Chef-Husband's Cedar Plank Salmon - AOL

   www.aol.com/chef-husband-taught-easiest-way...

   Top Tips for Making the Best Cedar Plank Salmon. 1. Use a restaurant-grade soy sauce. Luke takes his soy sauce seriously and loves Haku Mizunara Whisky Barrel Aged Shoyu and Momofuku's Soy Sauce ...

3. Baked Spiced Salmon with Basmati Rice and Asparagus

   www.aol.com/food/recipes/baked-spiced-salmon...

   Preheat toaster oven to broil-high. On oven’s baking sheet place half of the oil and spread across surface. Brush remaining oil on salmon filets and place on baking sheet evenly apart.

4. A Month of Mediterranean Diet Dinner Recipes to Eat in January

   www.aol.com/month-mediterranean-diet-dinner...

   This chicken Parmesan soup combines the rich flavors of a traditional chicken Parm—juicy seasoned chicken, tangy marinara sauce and savory Parmesan cheese—with the warmth and comfort of a soup.

5. List of Cook's Country episodes - Wikipedia

   en.wikipedia.org/wiki/List_of_Cook's_Country...

   Featuring a Tasting Lab on boxed brownie mixes and top tips for oven baking. ... Recipes for cedar-planked salmon with cucumber yogurt sauce, lemon and herb red ...

6. Indirect grilling - Wikipedia

   en.wikipedia.org/wiki/Indirect_grilling

   The Finnish dish loimulohi ("blazing salmon") is an example of this, while in North America the Northwest Coast Indians used predominantly Western Red Cedar planks to cook Pacific species of salmon. Planks can be put directly over open flames, or stood on edge and faced towards the flames (the Finnish method), either method infuses the food ...

7. List of raw fish dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_raw_fish_dishes

   Raw salmon, lightly cured in salt, sugar, and dill. Usually served as an appetizer, sliced thinly and accompanied by a dill and mustard sauce with bread or boiled potatoes. Made by fishermen in the Middle Ages, who salted salmon and lightly fermented it by burying it in the sand above the high-tide line. Today it is no longer fermented.

8. How to Keep Fish Warm for Dinner - AOL

   www.aol.com/lifestyle/food-how-keep-fish-warm...

   Hold in the oven for up to 30 minutes. When it's ready, eat it immediately, and eat it all -- especially if it's fried. Fried foods turn to mush as leftovers, so enjoy it in all its crispy glory.

9. AOL Mail

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   Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!