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Tomorrowland Terrace dressed for Jedi Training: Trials of the Temple. Tomorrowland Terrace is a restaurant located in Tomorrowland at Disneyland in Anaheim, California that is notable for its unique concert stage, which hydraulically rises out of the ground. It opened with the new Tomorrowland in 1967.
Reservations for later dining times may prove problematic, as a restaurant may have a backlog that will require the reservation-holders to wait beyond their stated arrival time. In addition, diners with a late reservation face a higher chance that the restaurant will run out of necessary ingredients for a particularly popular dish.
Gourmet Room and the Miró mural. The Gourmet Room or Gourmet Restaurant (1948–1992) was a fine-dining restaurant and iconic modernist space in Cincinnati, Ohio, which received five-star Mobil ratings in the 1970s and was at the time one of the few restaurants in the country so rated. [1]
The city of Temple Terrace was incorporated three years later. [2] The golf course was added to the National Register of Historic Places on October 30, 2012, as the Temple Terrace Golf Course. The Country Club was designed by M. Leo Elliott and also built in 1922. The clubhouse became part of what is now Florida College in the 1930s. [3]
Metromedia Restaurant Group formerly operated certain Bennigan's and Steak and Ale restaurants under the S&A Restaurant Group division. This division was forced into an involuntary Chapter 7 liquidation by its lender, GE Capital , in August 2008, and closed over 300 company-owned Bennigan's and Steak & Ale restaurants. [ 2 ]
The Temple Terrace Library was established in 1959 by the Temple Terrace Women's Club. The doors officially opened on January 15, 1960, after pursuing a collection of enough donations to facilitate a small library for the community. It was originally run by volunteers of the Women's Club and was located in a small house.
Mory's, circa 1914. Another tradition is the ritualistic consumption of a "Cup," in which a party of members gather to share drinks of assorted colors and ingredients (usually containing alcohol, although a non-alcoholic "Imperial Cup" is available) from large silver trophy cups that look like handled urns and are passed amongst the gathered company.
Terrace on the Park is a banquet hall at 52-11 111th Street, within Flushing Meadows–Corona Park, in the Corona neighborhood of Queens in New York City, New York, U.S.The building was constructed by the Port Authority of New York and New Jersey as the Port Authority Pavilion, an exhibition building and heliport for the 1964 New York World's Fair.