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  2. Dietitian - Wikipedia

    en.wikipedia.org/wiki/Dietitian

    Dietary managers supervise the production and distribution of meals, as well as the budgeting and purchasing of food and the hiring, training and scheduling of support staff in various types of workplaces offering larger scale foodservices, such as hospitals, nursing homes, school and college cafeterias, restaurants, correction facilities and ...

  3. WTOH - Wikipedia

    en.wikipedia.org/wiki/WTOH

    WTOH (98.9 FM, "The Answer") is a conservative talk radio station serving the Greater Columbus area, currently owned by the Salem Media Group and licensed to Upper Arlington, Ohio.

  4. Swanson Health Products - Wikipedia

    en.wikipedia.org/wiki/Swanson_Health_Products

    Swanson Health Products carries more than 26,000 products, ranging from vitamins and supplements to "eco-friendly" home cleaning products. The company has more than 20 Swanson-branded lines that cover natural health products as well as some over-the-counter drugs and organic foods.

  5. Surging job market could prove costly for households ...

    lite.aol.com/sports/story/0001/20250110/...

    Employers added 256,000 jobs last month, up from 212,000 in November, the Labor Department reported Friday. Unemployment, which was expected to hover around 4.2%, fell to 4.1% last month. Health care companies added 46,000 jobs, retailers 43,000 and government agencies at the federal, state and local levels 33,000.

  6. Meet the Full Cast of 'Survivor 48' - AOL

    www.aol.com/meet-full-cast-survivor-48-170000785...

    The 18 new players for the 48th season of the reality series include a stunt performer, a pizzeria owner, and the first contestant with a speech impediment in the show's history.

  7. Foodservice - Wikipedia

    en.wikipedia.org/wiki/Foodservice

    The food system, including food service and food retailing supplied $1.24 trillion worth of food in 2010 in the US, $594 billion of which was supplied by food service facilities, defined by the USDA as any place which prepares food for immediate consumption on site, including locations that are not primarily engaged in dispensing meals such as recreational facilities and retail stores. [2]

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