Search results
Results from the WOW.Com Content Network
The Liquor Control (Supply and Consumption) Act 2015 is a statute of the Parliament of Singapore that regulates the supply and consumption of liquor at public places, and to make consequential and related amendments to certain other written laws. The law is designed specifically to deter recurrences of the 2013 Little India riot that took place ...
Hill Street Tai Hwa Pork Noodle, a Michelin starred Singaporean hawker stall. This article contains a complete list of Michelin-starred restaurants in Singapore. The 2016 edition was the first edition of the Michelin Guide for Singapore to be published. At the time, Singapore was the first country in Southeast Asia to have Michelin-starred ...
Headquarters. Singapore. Area served. Singapore. Number of employees. 90-100. Website. Official website. Grain is an online food ordering company that offers online catering and food delivery services to the Singapore market through its website and mobile application.
Odette is a 3100-square-foot restaurant located in the Supreme Court wing of the National Gallery Singapore. It serves French cuisine with Asian/Singaporean influences. [1][3][4] Royer named the restaurant in honor of his grandmother, who taught him how to cook. [5][6] He credits his grandmother and her cooking philosophies for inspiring him to ...
Singapore is home to a lively craft beer scene with hundreds of craft beer brands imported from around the world and well-represented in the island. Since the mid 2010s, craft beers are more available throughout bars, restaurants and hotels as well as retail outlets from supermarket to independent craft beer stores, both offline and online.
Gastronomy in Singapore. Notable eateries in Singapore are café, coffee shop, convenience stores, fast food restaurant, food courts, hawker centres, restaurant (casual), speciality food shops, and fine dining restaurants . According to Singstat in 2014 there were 6,668 outlets, where 2,426 are considered as sit down places.
Jumbo Seafood[a] is a Singaporean restaurant chain specialising in the seafood aspects of Singaporean cuisine and dishes, such as Chili crab. First opened in 1987 with an outlet at the East Coast Seafood Centre modeling and taking design elements similar to the non affiliated JUMBO Floating Restaurant Hong Kong, Jumbo Kingdom.
History. BreadTalk Group Pte Ltd was founded as a bakery brand in Singapore and opened it first outlet at Bugis Junction in July 2000. It was listed on the Singapore Exchange in 2003. It has since expanded to more than 900 retail stores spread across 15 markets. Its brand portfolio consists of BreadTalk, Toast Box, Food Republic, Food Junction ...