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  2. French pressure cell press - Wikipedia

    en.wikipedia.org/wiki/French_pressure_cell_press

    A French press is commonly used to break the resilient plasma membrane and cell walls of bacteria and other microorganisms for isolation of proteins and other cellular components. [3] The disruption of cells in a French press generates 'inside-out' membrane vesicles which are required for many in vitro biochemical assays. The cell is typically ...

  3. Cell disruption - Wikipedia

    en.wikipedia.org/wiki/Cell_disruption

    Since the 1940s high pressure has been used as a method of cell disruption, most notably by the French Pressure Cell Press, or French Press for short. This method was developed by Charles Stacy French and utilises high pressure to force cells through a narrow orifice, causing the cells to lyse due to the shear forces experienced across the ...

  4. Homogenizer - Wikipedia

    en.wikipedia.org/wiki/Homogenizer

    Cell fractionation is done by homogenizer to release the organelles from cell. Whereas older technologies just focused on the disruption of the material, newer technologies also address quality or environmental aspects, such as cross-contamination, aerosols, risk of infection, or noise.

  5. French press (disambiguation) - Wikipedia

    en.wikipedia.org/wiki/French_press_(disambiguation)

    A French press, also known as a press pot, coffee press, coffee plunger, cafetière or cafetière à piston, is a simple coffee brewing device. French press may also refer to: French pressure cell press, apparatus used in biological experimentation to disrupt the plasma membrane of cells

  6. Homogenization (chemistry) - Wikipedia

    en.wikipedia.org/wiki/Homogenization_(chemistry)

    Homogenization (from "homogeneous;" Greek, homogenes: homos, same + genos, kind) [5] is the process of converting two immiscible liquids (i.e. liquids that are not soluble, in all proportions, one in another) into an emulsion [6] (Mixture of two or more liquids that are generally immiscible).

  7. Gilles-Éric Séralini - Wikipedia

    en.wikipedia.org/wiki/Gilles-Éric_Séralini

    Gilles-Éric Séralini (born 23 August 1960) is a French molecular biologist, political advisor and activist on genetically modified organisms and foods. He is of Algerian-French origin. Séralini has been a professor of molecular biology at the University of Caen since 1991, and is president and chairman of the board of CRIIGEN.

  8. Stanislas Lyonnet - Wikipedia

    en.wikipedia.org/wiki/Stanislas_Lyonnet

    Stanislas Lyonnet is a French geneticist. As of 2012 he was Professor of genetics at Paris Descartes University, and a clinical geneticist in the Department of Medical Genetics at the Hôpital Necker - Enfants Malades. His research is aimed at isolating the genes that cause congenital malformation and birth defects. [1]

  9. Cell Press - Wikipedia

    en.wikipedia.org/wiki/Cell_Press

    Cell Press is an all-science publisher of over 50 scientific journals across the life, physical, earth, and health sciences, both independently and in partnership with scientific societies. Cell Press was founded and is currently based in Cambridge , MA , and has offices across the United States , Europe , and Asia under its parent company ...