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  2. Scotch whisky - Wikipedia

    en.wikipedia.org/wiki/Scotch_whisky

    The minimum bottling strength according to existing regulations is 40% alcohol by volume. [8] Scotch whisky is divided into five distinct categories: single malt Scotch whisky, single grain Scotch whisky, blended malt Scotch whisky (formerly called "vatted malt" or "pure malt"), blended grain Scotch whisky, and blended Scotch whisky. [6] [7]

  3. Alcohol proof - Wikipedia

    en.wikipedia.org/wiki/Alcohol_proof

    A liquid just alcoholic enough to maintain combustion was defined as 100 proof and was the basis for taxation. Because the flash point of alcohol is highly dependent on temperature, 100 proof defined this way ranges from 20% at 36 °C (97 °F) to 96% at 13 °C (55 °F) alcohol by weight; at 24 °C (75 °F) 100 proof would be 50% ABW. [2]

  4. Cask strength - Wikipedia

    en.wikipedia.org/wiki/Cask_strength

    Cask strength. Cask strength (also known as barrel proof / barrel strength) is a term used by whisky (sometimes spelt "whiskey" in Ireland and the United States) and rum producers to describe a whisky or rum that has not been substantially diluted after its storage in a cask for maturation. The level of alcohol-by-volume (ABV) strength for a ...

  5. Whisky - Wikipedia

    en.wikipedia.org/wiki/Whisky

    Most whiskies are sold at or near an alcoholic strength of 40% abv, which is the statutory minimum in some countries [12] – although the strength can vary, and cask-strength whisky may have as much as twice that alcohol percentage. Enthusiasts often prefer cask strength whisky for its concentrated flavors and customizable dilution experience.

  6. The Macallan distillery - Wikipedia

    en.wikipedia.org/wiki/The_Macallan_distillery

    The Macallan. The Macallan distillery is a single malt Scotch whisky distillery in Craigellachie in Moray in the north-east of Scotland. The Macallan Distillers Ltd is a wholly owned subsidiary of Edrington, which purchased the brand from Highland Distillers in 1999. [1][2] The Macallan is generally considered to be the second or third highest ...

  7. Standard drink - Wikipedia

    en.wikipedia.org/wiki/Standard_drink

    A standard drink or (in the UK) unit of alcohol is a measure of alcohol consumption representing a fixed amount of pure alcohol. The notion is used in relation to recommendations about alcohol consumption and its relative risks to health. It helps to educate alcohol users. [1] A hypothetical alcoholic beverage sized to one standard drink varies ...

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