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  2. Cask strength - Wikipedia

    en.wikipedia.org/wiki/Cask_strength

    Cask strength. Cask strength (also known as barrel proof / barrel strength) is a term used by whisky (sometimes spelt "whiskey" in Ireland and the United States) and rum producers to describe a whisky or rum that has not been substantially diluted after its storage in a cask for maturation. The level of alcohol-by-volume (ABV) strength for a ...

  3. Scotch whisky - Wikipedia

    en.wikipedia.org/wiki/Scotch_whisky

    The minimum bottling strength according to existing regulations is 40% alcohol by volume. [8] Scotch whisky is divided into five distinct categories: single malt Scotch whisky, single grain Scotch whisky, blended malt Scotch whisky (formerly called "vatted malt" or "pure malt"), blended grain Scotch whisky, and blended Scotch whisky. [6] [7]

  4. Alcohol by volume - Wikipedia

    en.wikipedia.org/wiki/Alcohol_by_volume

    Alcohol by volume (abbreviated as alc/vol or ABV) is a standard measure of the volume of alcohol contained in a given volume of an alcoholic beverage, expressed as a volume percent. [ 1 ] [ 2 ] [ 3 ] It is defined as the number of millilitres (mL) of pure ethanol present in 100 mL (3.5 imp fl oz; 3.4 US fl oz) of solution at 20 °C (68 °F).

  5. Whisky - Wikipedia

    en.wikipedia.org/wiki/Whisky

    Most whiskies are sold at or near an alcoholic strength of 40% abv, which is the statutory minimum in some countries [12] – although the strength can vary, and cask-strength whisky may have as much as twice that alcohol percentage. Enthusiasts often prefer cask strength whisky for its concentrated flavors and customizable dilution experience.

  6. The Macallan distillery - Wikipedia

    en.wikipedia.org/wiki/The_Macallan_distillery

    The Macallan. The Macallan distillery is a single malt Scotch whisky distillery in Craigellachie in Moray in the north-east of Scotland. The Macallan Distillers Ltd is a wholly owned subsidiary of Edrington, which purchased the brand from Highland Distillers in 1999. [1][2] The Macallan is generally considered to be the second or third highest ...

  7. Caol Ila distillery - Wikipedia

    en.wikipedia.org/wiki/Caol_Ila_distillery

    Caol Ila is derived from Gaelic Caol Ìle for "Sound of Islay" (lit. "Islay Strait") in reference to the distillery's location overlooking the strait between Islay and Jura. It was founded in 1846 by Hector Henderson. The distillery did not fare well, and changed hands in 1854 when Norman Buchanan, owner of the Isle of Jura Distillery, took over.

  8. Should You Store Alcohol in the Freezer? It All Depends on ...

    www.aol.com/store-alcohol-freezer-depends-type...

    While Gioia doesn’t recommend storing alcohol in the freezer long-term, some alcohol should be stored in the refrigerator rather than on your bar cart. In general, these tend to fall under the ...

  9. Glengoyne distillery - Wikipedia

    en.wikipedia.org/wiki/Glengoyne_distillery

    Glengoyne distillery is a whisky distillery continuously in operation since its founding in 1833 at Dumgoyne, north of Glasgow, Scotland. Glengoyne is unique in producing Highland single malt whisky matured in the Lowlands. Located upon the Highland Line, the division between the Highlands and Lowlands of Scotland, Glengoyne’s stills are in ...

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