Search results
Results from the WOW.Com Content Network
At each stage of the gastric bypass diet, you must be careful to: Drink 64 ounces of fluid a day, to avoid dehydration. Sip liquids between meals, not with meals. Wait about 30 minutes after a meal to drink anything and avoid drinking 30 minutes before a meal.
8 Foods You Should Not Eat Again After a Gastric Bypass. Raw Vegetables & Fruits. Vegetables and fruits can provide loads of vitamins and minerals, but also high levels of fiber, carbs, and sugar. Experts suggest avoiding fibrous foods after gastric bypass for at least six months for several reasons.
Some drinks may irritate your healing stomach and should be avoided after bariatric surgery, including: Caffeine for at least 3 months after surgery. Carbonated beverages for at least 3 months after surgery. Alcoholic drinks for at least 6 months after surgery.
After about eight weeks on the gastric bypass diet, you can gradually return to eating firmer foods. Start with eating three meals a day, with each meal consisting of 1 to 1-1/2 cups of food. It’s important to stop eating before you feel completely full.
The gastric bypass diet that leads to the most weight loss starts before surgery, followed by a slow post-op transition from clear liquids to healthy solid foods, limited snacking, plenty of protein & fluids, and a strict vitamin regimen.
With a Roux-en-Y gastric bypass surgery, the volume of food that can fit into your new stomach (also called a “pouch”) right after surgery is between ¼ – ½ cup (about 2 – 4 ounces). As swelling goes down, patients will be able to consume larger volumes of liquids/foods.
Dietary Guidelines. After your surgery, the amount of food you can eat at once and the time it takes for food to leave your stomach may change. Because of this, you may need to change the way you eat. You may also have trouble tolerating foods high in fat, sugar or both. Follow the guidelines below.