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2. List of dried foods - Wikipedia

   en.wikipedia.org/wiki/List_of_dried_foods

   Various dried foods in a dried foods store An electric food dehydrator with mango and papaya slices being dried. This is a list of dried foods.Food drying is a method of food preservation that works by removing water from the food, which inhibits the growth of bacteria and has been practiced worldwide since ancient times to preserve food.

3. Food dehydrator - Wikipedia

   en.wikipedia.org/wiki/Food_dehydrator

   Some solar food dryer designs employ a separate solar collector to generate the heated air, which is then directed into a food chamber or cabinet. This type of solar food dehydrator is called an indirect solar dryer. [7] [8] [9] Other designs combine the collector and food cabinet and allow direct heating of food (these are called direct solar ...

4. Food drying - Wikipedia

   en.wikipedia.org/wiki/Food_drying

   Food drying is a method of food preservation in which food is dried (dehydrated or desiccated). Drying inhibits the growth of bacteria , yeasts , and mold through the removal of water . Dehydration has been used widely for this purpose since ancient times; the earliest known practice is 12,000 B.C. by inhabitants of the modern Asian and Middle ...

5. Mr. Coffee - Wikipedia, the free encyclopedia

   en.wikipedia.org/wiki/Mr._Coffee

   The Mr. Coffee brand manufactures automatic-drip kitchen coffee machines as well as other products. In 1972, the Mr. Coffee brand drip coffee maker was made available for home use.

6. Restaurant rating - Wikipedia

   en.wikipedia.org/wiki/Restaurant_rating

   Ratings appear in guide books as well as in the media, typically in newspapers, lifestyle magazines and webzines. Websites featuring consumer-written reviews and ratings are increasingly popular, but are far less reliable. [1] In addition, there are ratings given by public health agencies rating the level of sanitation practiced by an ...

7. Zagat - Wikipedia

   en.wikipedia.org/wiki/Zagat

   Zagat guide ratings are on a five-point scale, 5 being the highest and 1 is the lowest, with component ratings for defined areas, e.g., for restaurants, including food, decor, and service (with cost also being estimated). [9]