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Unique, family-owned restaurants like this little barbecue place make Arlington a repeat destination for food writers and foodie TV shows. Texas BBQ, Ethiopian combos bring national food acclaim ...
In 1988, there were 55 Pancho's Mexican Buffet restaurants. [15] At the end of 2000, there were 48 restaurants, and the company employed 2001 people. [14] In September 2004, there were 40 restaurants, located in the U.S. states of Arizona, Louisiana, New Mexico, Oklahoma and Texas. [16]
One restaurant was closed and two failed in the latest Arlington health inspections, according to city data. There were 83 inspections from April 2 to April 8. Arlington inspections are based on a ...
Name Original location Founded Headquarters Parent company Number of U.S. locations Areas served Notes BonChon Chicken: Busan, South Korea: 2002 Dallas, Texas
The Michelin Guide expanded to Texas for the first time in 2024, awarding stars to four barbecue spots. La Barbecue, InterStellar BBQ, LeRoy and Lewis Barbecue, and Corkscrew BBQ got Michelin ...
Tatte expanded into downtown Boston in 2019 with its Summer Street location, followed by a location at One Boston Place. [11] Ron Shaich, then CEO of Panera Bread, purchased over 50% ownership of Tatte in 2016. [12] After Shaich parted ways with Panera, he bought Panera's stake in Tatte and continues to be a lead investor.
Big Texas flavors in dishes such as tortilla soup, blackened redfish and beef short ribs are at the restaurant on Congress Avenue. 701 Congress Ave. 512-583-0000, roaringfork.com. Stubb’s Bar-B-Q
In Arlington, inspectors grade restaurants on a scale of 0 to 100, with 100 being the highest score. Any scores lower than 75 are considered low and anything lower than 70 is considered extremely ...