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Iyo-kasuri fabric, along with kurume-and bingo-kasuri, the three main varieties of kasuri in Japan. Kasuri (絣) is the Japanese term for fabric that has been woven with fibers dyed specifically to create patterns and images in the fabric, typically referring to fabrics produced within Japan using this technique.
The threads must dry perfectly round for the shimebata stage, in order to create sharp kasuri. [13] Silk threads are glued together with igisu, and stretched, preparing them for shimebata. Shimebata 締機. Shimebata is the technique used to make the kasuri threads. The white silk threads are tightly woven with cotton threads creating a dense mat.
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Meisen cloth, probably 1950s Meisen (銘 （ めい ） 仙 （ せん ）, lit. ' common silk stuff ') is a type of silk fabric traditionally produced in Japan ; it is durable, hard-faced, and somewhat stiff, with a slight sheen, : 79 and slubbiness is deliberately emphasised. Meisen was first produced in the late 19th century, and became widely popular during the 1920s and 30s (late- Taishō ...
Fresh fenugreek leaves are an ingredient in some curries, such as with potatoes in Indian cuisines to make aloo methi (potato fenugreek) curry. [15] In Armenian cuisine, fenugreek seed powder is used to make a paste that is an important ingredient to cover dried and cured beef to make basturma. [16]
In 2008 Johnson Matthey acquired Argillon, a business specialising in catalysts, for €214 million. [14]In October 2010 Johnson Matthey acquired InterCAT, a supplier of fluid catalytic cracking additives for the petroleum refining industry, for $56.2 million. [15]
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