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Cyanobacteria (blue-green algae) bloom on Lake Erie (United States) in 2009. These kinds of algae can cause harmful algal bloom. A harmful algal bloom (HAB), or excessive algae growth, is an algal bloom that causes negative impacts to other organisms by production of natural algae-produced toxins, water deoxygenation, mechanical damage to other organisms, or by other means.
The ASPCA Animal Poison Control Center also runs a 24-hour hotline for pet parents. Save their number in your cell phone (888) 426-4435), and you’ll be ready for any after-hours doggie toxin ...
Food products and household items commonly handled by humans can be toxic to dogs. The symptoms can range from simple irritation to digestion issues, behavioral changes, and even death. The categories of common items ingested by dogs include food products, human medication, household detergents, indoor and outdoor toxic plants, and rat poison. [1]
A ten day Health Advisory was calculated for different ages which is considered protective of non-carcinogenic adverse health effects over a ten-day exposure to microcystins in drinking water: 0.3 μg/L for bottle-fed infants and young children of pre-school age and 1.6 μg/L for children of school age through adults. [50]: 28–29
The Centers for Disease Control and Prevention, the Center for Veterinary Medicine, and the U.S. Food and Drug Administration all say raw dog foods can be dangerous to pets and their owners.
The Deadliest Animal in the World, Gates Notes; These Are The Top 15 Deadliest Animals on Earth, Science Alert; Top 10 Deadliest Animals To Humans In The World, Toptenia; The 25 Most Dangerous Animals In The World, List 25; The Most Dangerous Animals in the World, Animal Danger; Top 10 Most Dangerous Animals In The World, Conservation Institute
The fearsome festive news comes courtesy of a study from the South China University Of Technology (SCUT), where researchers found songs with a BPM greater than 120 guilty of encouraging dangerous ...
Exposure to lower levels of cyanide over a long period (e.g., after use of improperly processed cassava roots; cassava is a staple food in various parts of West Africa) results in increased blood cyanide levels, which can result in weakness and a variety of symptoms, including permanent paralysis, nervous lesions, [14] [15] [16] hypothyroidism ...