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VII: Masters of servants are required to provide adequate food, clothing, and lodging. The masters are also prohibited to give excessive punishment to any White Christian servant. VIII: Grants rights to all servants who are not slaves, whether imported or voluntarily becoming servants, or bound by a court or church-wardens.
Given the high death rate, many servants did not live to the end of their terms. [19] In the 18th and early 19th century, numerous Europeans, mostly from outside the British Isles, traveled to the colonies as redemptioners, a particularly harsh form of indenture. [25] Indentured servants were a separate category from bound apprentices. The ...
In the Victorian household, the governess was neither a servant nor a member of the host family. She worked in the upper-class home of the landed gentry or aristocracy. She herself had a middle-class background and education, yet was paid for her services.
She would not be expected to perform any domestic duties which her employer might not carry out herself, in other words little other than giving directions to servants, fancy sewing and pouring tea. Thus the role was not very different from that of an adult relation in respect of the lady of a household, except for the essential subservience ...
In Victorian England, the strict rules of precedence were mirrored by the domestic staff in grand or formal homes in the seating arrangements of the Servants' Hall. A senior servant such as the lady's maid took the place of honour but would have to "go lower" (i.e. take a place further down the table) if the employer of a visiting servant ...
The usual classifications of maid in a large household are: Lady's maid: a senior servant who reported directly to the lady of the house, but ranked beneath the housekeeper, and accompanied her lady on travel. She took care of her mistress's clothes and hair, and sometimes served as confidante.
In the Victorian household, the children's quarters were referred to as the 'nursery', but the name of the responsible servant had largely evolved from 'nurse' to 'nanny'. The Nursery Maid was a general servant within the nursery, and although regularly in the presence of the children, would often have a less direct role in their care.
If Victorian households had enough income at their disposal and they were able to employ household servants, these servants were expected to remain unseen. Servants were expected to do their most unsanitary work during the early hours of the morning or the late hours of the night, avoiding the view of their employers and guests.