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2. 25 Fall Pasta Recipes to Serve This Season That Taste Like ...

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   Katherine Gillen. Time Commitment: 50 minutes Why I Love It: one pot, crowd-pleaser, special occasion-worthy Serves: 4 to 6 For the uninitiated, orzo is a rice-like Italian pasta. Here, it takes ...

3. 50 best pasta recipes for easy weeknight dinners - AOL

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   Pasta — in any form — is a dish that everyone loves. There's just something about the warm and cozy feeling of a bowl of baked penne with bubbling mozzarella cheese, or classic spaghetti and ...

4. 80 Fall Soup Recipes You (Probably) Haven’t Tried Before - AOL

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   Get the recipe. 43. Slow Cooker Pasta e Fagioli Soup. Photo: Liz Andrew/Styling: Erin McDowell ... Serve it with a bottle of white wine and a crusty French baguette and it’ll be just like you ...

5. Spaghetti alle vongole - Wikipedia

   en.wikipedia.org/wiki/Spaghetti_alle_vongole

   In the Liguria region of Italy, east of Genoa, spaghetti alle vongole ( veraci) means spaghetti with tiny baby clams in the shell, no more than the size of a thumbnail, with a white wine/ garlic sauce. Linguine also may be used for the pasta in preference to spaghetti. Italian-American recipes sometimes use cream in this dish, but in its area ...

6. Our 20 Most Popular Recipes In August - AOL

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   White wine provides needed acidity and balances well with the aromatic garlic and rich butter to create a luxurious sauce. Charring the lemon is a simple step, but adds complex tart and smoky ...

7. List of pasta dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_pasta_dishes

   A Campobello di Licata baked pasta dish, made of ziti pasta, a ragù sauce with pork, cauliflower, eggs and pecorino cheese. Nidi di rondine. Emilia-Romagna. A Romagna baked pasta dish, prepared a fresh egg pasta, with a tomato sauce and smoked ham, beef, mushrooms, béchamel sauce and Parmigiano Reggiano cheese.

8. List of sauces - Wikipedia

   en.wikipedia.org/wiki/List_of_sauces

   Emulsified sauces. Remoulade seaweed sauce. Anchoïade. Aioli – West Mediterranean sauce of garlic and oil. Béarnaise sauce – Sauce made of clarified butter and egg yolk. Garlic sauce – Sauce with garlic as a main ingredient. Hollandaise sauce – Sauce made of egg, butter, and lemon [8] Mayonnaise – Thick cold sauce.

9. 50 Easy Penne Pasta Recipes for the Weeknight Dinner Win - AOL

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   This pasta casserole hits all the comfort food buttons. Get the recipe: Creamy Tomato White Bean Penne Pasta Bake. Sheila Lukins. This pasta hinges on the oil from the artichokes, because it is ...