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  2. Tomales Bay Oyster Company - Wikipedia

    en.wikipedia.org/wiki/Tomales_Bay_Oyster_Company

    TBOC was founded in 1909, making it the oldest continuously ran oyster farm in California. [1] [2] TBOC was co-owned by Tod Friend. [3] (1947-2017) TBOC is currently owned and operated by Cathryn Irving and Heidi Gregory. [4] TBOC sells two types of Pacific oysters in various sizes, and customers must take them away and shuck their own oysters.

  3. Tomales Bay - Wikipedia

    en.wikipedia.org/wiki/Tomales_Bay

    The sandbar at the mouth of Tomales Bay is notoriously dangerous, with a long history of small-boat accidents. [7] Tomales Bay oysters. Oyster farming is a major industry on the bay. The two largest producers are Hog Island Oyster Company and Tomales Bay Oyster Company, both of which retail oysters to the public and have picnic grounds on the ...

  4. Hog Island (Tomales Bay) - Wikipedia

    en.wikipedia.org/wiki/Hog_Island_(Tomales_Bay)

    Hog Island is an island roughly 2 acres (0.8 ha) in size located approximately 5 mi (8 km) south of the entrance to Tomales Bay in the West Marin area of Marin County, California. While waters to its west are deep enough for small ships to enter Tomales Bay, at low tide the shallows to the east may be wadeable to the eastern shore of the bay.

  5. California oysters are in short supply. Here’s why the rain ...

    www.aol.com/news/california-oysters-short-supply...

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  6. 22 of the Smallest Towns in America - AOL

    www.aol.com/22-smallest-towns-america-113654371.html

    Located on the pristine Tomales Bay, along a sleepy stretch of California's Highway 1 about an hour north of the Golden Gate Bridge, Marshall is an oyster-lovers paradise.

  7. Nick's Cove, California - Wikipedia

    en.wikipedia.org/wiki/Nick's_Cove,_California

    The Markovich brothers, who were Croatian fishermen, operated on Tomales Bay near what later became Nick's Cove in the 1920s. By 1930, there was a small facility for packing smoked herring at the cove. Nick Kojic arrived in the area in 1920, and in 1931, opened a seafood stand in a former herring smokehouse.

  8. 10 San Francisco Restaurants to Visit This Summer - AOL

    www.aol.com/lifestyle/10-san-francisco...

    The seasonal 10-course menu ($135) offers an array of sumptuous locally sourced seafood like rockfish from Bodega Bay, spot prawns and abalone from Monterey, and a San Diego uni.

  9. Tomales, California - Wikipedia

    en.wikipedia.org/wiki/Tomales,_California

    Tomales is located above Keys Creek, about 3 mi (5 km) northeast of Tomales Bay. The nearest city is Petaluma, 16 miles (26 km) to the east by road, and the nearest large city is San Francisco, about 75 minutes (58 miles (93 km)) to the south. [7] The CDP has a total area of 0.33 square miles (0.85 km 2), all of it land. [5]

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