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Alcohol industry is one of the fastest-growing industry in Nepal. There are 36 alcohol producing industries in Nepal as of 2000. [10] These industries produces alcohol with concentration of 20%, 34%, 40% and 42.8%. Similarly, beers are produced with a concentration of 5 to 7% alcohol. The total production capacity is about 42 M liters per year.
Raksi (Devanagari:रक्सी) (Bantawa language: Hengmawa/Hengma, Limbu language: Sijongwaa aara, [1] Nepal Bhasa: aila) is the Nepali term for a traditional distilled alcoholic beverage in Nepal, India (Darjeeling, Sikkim) and Tibet. It is often made at home. Raksi is a strong drink, clear like vodka or gin, tasting somewhat like Japanese ...
This is an accepted version of this page This is the latest accepted revision, reviewed on 21 November 2024. Nepalese and Tibetan alcoholic beverage Nepalese chhaang brewed from rice Type Rice beer Region of origin China (Tibet) Bhutan Nepal Ingredients Rice Related products Tongba Chhaang or chhyang is a Nepalese and Tibetan alcoholic beverage popular in parts of the eastern Himalayas among ...
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Cheers Wines is a Chinese wine import company headquartered in Beijing with partner stores throughout China. It is a WSET APP ( Wine, Spirit and Educational trust Approved Program Provider ). The company's slogan is Cheers makes you smile .
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