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Michelin published restaurant guides for Los Angeles in 2008 and 2009 but suspended the publication in 2010. [4] Publication of the guide would resume for Southern California in 2019 but now covered all of California in one guide.
Boundary map as drawn by the Los Angeles Times on a CC-by-SA background. Note at bottom right of map on the L.A. Times website noted above says "CC-by-SA" (which gives permission to use the map).
Defunct Michelin-starred restaurants in Los Angeles (3 P) Pages in category "Michelin-starred restaurants in Los Angeles" The following 14 pages are in this category, out of 14 total.
Taix (formerly Les Freres Taix) is a French restaurant in Los Angeles, California, and founded in 1927. The restaurant complex features open and private dining rooms, banquet halls, and a cocktail lounge with live music called the 321 Lounge. The restaurant is currently located at 1911 Sunset Boulevard in the Echo Park neighborhood of Los Angeles.
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Philippe's, or "Philippe the Original" (/ f ɪ ˈ l iː p s / fi-LEEPS) [1] [2] is a restaurant located in downtown Los Angeles, California. The restaurant is well known for continuously operating since 1908, making it one of the oldest restaurants in Los Angeles. It is also renowned for claiming to be the inventor of the French dip sandwich.
Guelaguetza is a Mexican restaurant in Los Angeles, California. [1] Established by Fernando Lopez (father of restaurateur and author Bricia Lopez) in 1994, the business has been recognized as one of "America's Classics" in 2015 by the James Beard Foundation. [2] [3] The restaurant is the winner of the 2021 Gold Award. [4]
Ortolan was a Michelin-starred French restaurant in Los Angeles, California. [1] [2] The fine dining establishment opened in 2005 and closed in 2011. [3] [4] See also