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Drinking water quality standards describes the quality parameters set for drinking water. Water may contain many harmful constituents, yet there are no universally recognized and accepted international standards for drinking water. Even where standards do exist, the permitted concentration of individual constituents may vary by as much as ten ...
The most common standards used to monitor and assess water quality convey the health of ecosystems, safety of human contact, extent of water pollution and condition of drinking water. Water quality has a significant impact on water supply and often determines supply options.
In 1914 the U.S. Public Health Service (PHS) published a set of drinking water standards, pursuant to existing federal authority to regulate interstate commerce, and in response to the 1893 Interstate Quarantine Act. [12] As such the standards were directly applicable only to interstate common carriers such as railroads. For local drinking ...
The Safe Drinking Water Act (SDWA) is the primary federal law in the United States intended to ensure safe drinking water for the public. [3] Pursuant to the act, the Environmental Protection Agency (EPA) is required to set standards for drinking water quality and oversee all states, localities, and water suppliers that implement the standards.
The Safe Drinking Water Act is the principal federal law governing public water systems. [1] These systems provide drinking water through pipes or other constructed conveyances to at least 15 service connections, or serve an average of at least 25 people for at least 60 days a year. As of 2017 there are over 151,000 public water systems. [2]
Water designated for human consumption as drinking water may be subject to specific drinking water quality standards. In the United States, for example, such standards have been developed by EPA under the Safe Drinking Water Act, [14] are mandatory for public water systems, [15] and are enforced via a comprehensive monitoring and correction ...
Sources where drinking water is commonly obtained include springs, hyporheic zones and aquifers (groundwater), from rainwater harvesting, surface water (from rivers, streams, glaciers), or desalinated seawater. For these water sources to be consumed safely, they must receive adequate water treatment and meet drinking water quality standards. [5]
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