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2. White sauce (Virginia) - Wikipedia

   en.wikipedia.org/wiki/White_sauce_(Virginia)

   The white sauce served in southeastern Virginian Mexican restaurants is traditionally made with Miracle Whip, milk, cumin, dried oregano (or Italian seasoning), garlic powder, and crushed red pepper flakes. [1] [2] The sauce then sits, refrigerated, for at least 48 hours for the flavors to meld and grow bolder. [1]

3. List of sauces - Wikipedia

   en.wikipedia.org/wiki/List_of_sauces

   Chicken in a red mole sauce. Sauces in Mexican cuisine include: Guacamole – Mexican avocado-based dip, spread, sauce, or salad [51] Mole – Mexican sauce and marinade [52] Pico de gallo – Mexican condiment; Salsa macha; Salsa Verde; Salsa Roja; Salsa borracha

4. Mole (sauce) - Wikipedia

   en.wikipedia.org/wiki/Mole_(sauce)

   Mole (Spanish:; from Nahuatl mōlli, Nahuatl:), meaning 'sauce', is a traditional sauce and marinade originally used in Mexican cuisine.In contemporary Mexico the term is used for a number of sauces, some quite dissimilar, including mole amarillo or amarillito (yellow mole), mole chichilo, mole colorado or coloradito (reddish mole), mole manchamantel or manchamanteles (tablecloth stainer ...

5. 25 Most Iconic Fast-Food Dipping Sauces of All Time - AOL

   www.aol.com/25-most-iconic-fast-food-130055893.html

   Photo: Shutterstock. Design: Eat This, Not That!In the fast-food world, sauces are the supporting stars that make the menu shine. Burgers, nuggets, tacos, and fries owe a debt of gratitude to ...

6. Easy-Five Mexican Dip Recipe - AOL

   www.aol.com/food/recipes/easy-five-mexican-dip

   COMBINE first 4 ingredients in medium microwaveable bowl. MICROWAVE on HIGH 4 min. or until VELVEETA and cream cheese are melted and mixture is well blended, stirring every 2 min.

7. Here's Every Recipe You'll Need To Make The Perfect ... - AOL

   www.aol.com/heres-every-recipe-youll-perfect...

   This creamy white version, made extra-luxurious from a cheesy béchamel-type sauce called Mornay, is packed with chopped chicken, spinach, mushroom, and fresh herbs–and a few time-saving secrets ...

8. Chile con queso - Wikipedia

   en.wikipedia.org/wiki/Chile_con_queso

   Preparing queso. This recipe include fresh chopped onion, tomatilla, tomatoes, and chili peppers as well as variety of seasoning. Chile con queso is a smooth, creamy sauce, used for dipping, that is made from a blend of melted cheeses (often American cheese, Velveeta or another processed cheese, Monterey Jack or cream cheese), cream, and chili peppers.

9. 90 Easy Bite-Sized Appetizers For The Best Party Ever - AOL

   www.aol.com/85-finger-foods-appetizers-best...

   Tender shredded rotisserie chicken gets tossed in a spicy-sweet peanut sauce, ... cheesy Mexican taquitos are quick and easy to make—even if you don’t want to bust out the big bottle of oil ...