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Give yourself enough time to make the roasted vegetables called for in the recipe—or make them a day or two in advance for a healthy meal that takes less than 30 minutes to prepare.
This chopped salad is loaded with fiber and prebiotic chickpeas, promoting a healthy gut. Green cabbage keeps the color vibrant and fresh, though red cabbage works just as well. View Recipe
Amp up your midday meal with one of these nutritious lunch recipes. Highlighting seasonal ingredients like cabbage, celery, lemons and onions, these afternoon meals are well-suited for the winter ...
Classic chicken salad is a delicious lunch staple that expertly combines well-seasoned chicken, a rich mayo dressing, plenty of fresh celery, and a touch of acid. We'd argue that our balance of ...
“Soak pitted dates in warm water before blending into a smoothie or homemade sauce,” says Habstreet. Dates provide fiber, plus small amounts of important minerals like potassium, copper and ...
This grilled chicken salad—filled with cucumbers, tomatoes, and avocado—is the healthy lunch you'll want to make again and again. Hot tip: Don't dress it beforehand. Hot tip: Don't dress it ...
Over the course of one morning, I watched two cooks quarter red potatoes and toss them in olive oil with a shake of garlic powder and paprika, then move on to rubbing chicken breasts with a 17-spice seasoning. I saw cooks top rounds of pizza dough with homemade tomato sauce and cheese and mix olive oil and vinegar for salad dressing.
Spoon mixture over pre-washed salad greens and add 1 tablespoon of shredded sharp cheddar cheese on top. Open-Faced Smoked Salmon Sandwich Toast a whole grain English muffin and spread with Greek ...