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Sensory discrimination disorder involves the incorrect processing of sensory information. [1] The SDD subtypes are: [48] Visual; Auditory; Tactile; Gustatory (taste) Olfactory (smell) Vestibular (balance, head position and movement in space) Proprioceptive (feeling of where parts of the body are located in space, muscle sensation)
Two-alternative forced choice (2AFC) is a method for measuring the sensitivity of a person or animal to some particular sensory input, stimulus, through that observer's pattern of choices and response times to two versions of the sensory input. For example, to determine a person's sensitivity to dim light, the observer would be presented with a ...
Haptic memory is the form of sensory memory specific to touch stimuli. Haptic memory is used regularly when assessing the necessary forces for gripping and interacting with familiar objects. [ 1 ] It may also influence one's interactions with novel objects of an apparently similar size and density.
a sensory register, where sensory information enters memory, a short-term store, also called working memory or short-term memory, which receives and holds input from both the sensory register and the long-term store, and; a long-term store, where information which has been rehearsed (explained below) in the short-term store is held indefinitely.
Different sensory modes, by their nature, involve different depths of processing, generally producing higher recall value in certain senses than others. However, there is significant room for the modifiers mentioned earlier to affect levels-of-processing to be activated within each sensory mode.
Sensory analysis (or sensory evaluation) is a scientific discipline that applies principles of experimental design and statistical analysis to the use of human senses (sight, smell, taste, touch and hearing) for the purposes of evaluating consumer products. This method of testing products is generally used during the marketing and advertising ...
A sensory friendly environment is created to assist those with a sensory processing disorder (SPD). The disorder is characterized by a hypersensitivity to stimuli accompanied by anxiety. [1] The Sensory Processing Disorder Foundation believes that there may be as many as one in every 20 people living with a sensory processing disorder. [2]