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2. How to Make the Best-Ever Creamy Coleslaw, According to Chef ...

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   For 5 to 6 cups of cabbage, he uses 1/2 cup mayo and 3 tablespoons of white vinegar, so it's just creamy enough and just tangy enough. • Season it up. The seasoning is pretty standard here.

3. How to Make Coleslaw, According to Professional Chefs

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   Learn how to make coleslaw and skip the pre-made stuff for good. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us. Sign in. Mail. 24/7 ...

4. What to use when you're out of heavy cream - AOL

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   Find the best heavy cream substitutes including half-and-half, Greek yogurt, cottage cheese and more. ... or in savory dishes like creamed corn or creamy soups. For one cup of cream, whisk ...

5. Joy Bauer shares 3 zesty coleslaw recipes to liven up your ...

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   Thai-Inspired Coleslaw with Peanut Sauce Joy Bauer This slaw brings together the crispness and nutrition of shredded cabbage, carrots and bell peppers with the green goodness of edamame, scallions ...

6. 10 Best Sides for the Ultimate Backyard BBQ - AOL

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   Blue Smoke’s BBQ Sides include 1 quart of creamy coleslaw, 12 fresh and fluffy cornbread muffins, 1 quart of savory pit beans, and 1 quart of creamy, cheesy mac ‘n’ cheese with cheddar and ...

7. Make Homemade Ranch Slaw For Your Next Barbecue - AOL

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   Yields: 8-10 servings. Prep Time: 10 mins. Total Time: 15 mins. Ingredients. 1/3 c. mayonnaise. 1/4 c. sour cream. 2 tbsp. buttermilk. 1 tbsp. distilled white vinegar

8. Our 20 Most Popular Recipes in November - AOL

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   Enjoy this fruit-filled dessert warm with a scoop of vanilla ice cream and a cappuccino. Loaded Cabbage Casserole Photographer: Grant Webster, Food Stylist: Holly Dreesman, Prop Stylist: Lexi Juhl

9. What to Do When a Recipe Calls for Heavy Cream and You ... - AOL

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   Heavy cream has at least 36% milk fat, and light cream has between 18% and 30%. Whole milk typically contains no more than 3.25% milk fat. Whole milk typically contains no more than 3.25% milk fat.