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2. Not all apple cider is safe to drink. Here's how to tell - AOL

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   However, some health food stores, cider mills, farmers’ markets, and juice bars may sell juice they made on site that is unpasteurized, according to the FDA. Untreated juice is usually sold in ...

3. Why You Might Need to Be Cautious of Drinking Apple Cider ...

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   Never miss a story — sign up for PEOPLE's free daily newsletter to stay ... It's important to note that the FDA doesn't require this disclaimer to be placed on every unpasteurized juice sold by ...

4. 1996 Odwalla E. coli outbreak - Wikipedia

   en.wikipedia.org/wiki/1996_Odwalla_E._coli_outbreak

   The 1996 Odwalla E. coli outbreak began on October 7, 1996, when American food company Odwalla produced a batch of unpasteurized apple juice using blemished fruit contaminated with the E. coli bacterium, which ultimately killed a 16-month-old girl and sickened 70 people in California, Colorado, Washington state, and British Columbia, of whom 25 were hospitalized and 14 developed hemolytic ...

5. Odwalla - Wikipedia

   en.wikipedia.org/wiki/Odwalla

   On October 7, 1996, Odwalla made a batch of apple juice using blemished fruit contaminated with E. coli resulting in one death and 66 sickened customers. [18] The outbreak occurred because Odwalla sold unpasteurized fruit juices, though pasteurization had long been standard in the juice industry, claiming that pasteurization alters the flavor and destroys nutrients.

6. Apple juice - Wikipedia

   en.wikipedia.org/wiki/Apple_juice

   While apple juice generally refers to the filtered, pasteurised product of apple pressing, an unfiltered and sometimes unpasteurized version of the juice is commonly known as "apple cider" in the United States and parts of Canada. Seeking to capitalize on this, some makers of filtered and clarified juice (including carbonated varieties) label ...

7. How to tell if your apple cider is safe to drink this fall - AOL

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8. Apple cider - Wikipedia

   en.wikipedia.org/wiki/Apple_cider

   Apple cider (left) is an unfiltered, unsweetened apple juice.Most present-day apple juice (right) is filtered (and pasteurized).Apple cider (also called sweet cider, soft cider, or simply cider) is the name used in the United States and Canada for an unfiltered, unsweetened, non-alcoholic beverage made from apples.

9. This Popular Juice Cleanse Has So Many Bestselling Kits on ...

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   Us Weekly has affiliate partnerships so we may receive compensation for some links to products and services. Can you believe that we’re about six weeks away from summer? Seriously — how does ...