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A leaf (pl.: leaves) is a principal appendage of the stem of a vascular plant, [1] usually borne laterally above ground and specialized for photosynthesis.Leaves are collectively called foliage, as in "autumn foliage", [2] [3] while the leaves, stem, flower, and fruit collectively form the shoot system. [4]
Chart illustrating leaf morphology terms. The following terms are used to describe leaf morphology in the description and taxonomy of plants. Leaves may be simple (that is, the leaf blade or 'lamina' is undivided) or compound (that is, the leaf blade is divided into two or more leaflets). The edge of the leaf may be regular or irregular, and ...
This is a list of plants organized by their common names. However, the common names of plants often vary from region to region, which is why most plant encyclopedias refer to plants using their scientific names , in other words using binomials or "Latin" names.
Making use of names consisting of two words to form the scientific name (or combination) in a Latin form. For example, where the first is the name of the genus to which the species belongs, and the second is the specific epithet given to that species to distinguish it from others in the same genus. binomial nomenclature
Botanical nomenclature is the formal, scientific naming of plants. It is related to, but distinct from taxonomy. Plant taxonomy is concerned with grouping and classifying plants; botanical nomenclature then provides names for the results of this process.
Leaf Base Shape: Semiamplexicaul – the leaf base wraps around the stem, but not completely. Leaf Blade Apex: Acuminate – narrowing to a point (a term used for other structures, too). Acute – with a sharp, rather abrupt ending-point. Acutifolius – with acute leaves. Attenuate – tapering gradually to a narrow end. Leaf Blade Margins:
Lettuce (Lactuca sativa) is an annual plant of the family Asteraceae mostly grown as a leaf vegetable.The leaves are most often used raw in green salads, although lettuce is also seen in other kinds of food, such as sandwiches, wraps and soups; it can also be grilled. [3]
Once a plant specimen has been identified, its name and properties are known. Plant classification is the placing of known plants into groups or categories to show some relationship. Scientific classification follows a system of rules that standardizes the results, and groups successive categories into a hierarchy.