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  2. Is chicken or turkey healthier? A dietitian settles the ... - AOL

    www.aol.com/news/chicken-turkey-healthier...

    125 calories. 26 grams of protein. 1.7 grams of fat (0.5 grams saturated; 0.45 grams polyunsaturated) ... and let’s be honest — if your kids aren’t fighting for a drumstick at Thanksgiving ...

  3. Chicken as food - Wikipedia

    en.wikipedia.org/wiki/Chicken_as_food

    Chicken as a meat has been depicted in Babylonian carvings from around 600 BC. [7] Chicken was one of the most common meats available in the Middle Ages. [8] [9] For thousands of years, a number of different kinds of chicken have been eaten across most of the Eastern hemisphere, [10] including capons, pullets, and hens.

  4. Coxinha - Wikipedia

    en.wikipedia.org/wiki/Coxinha

    The coxinha is based on dough made with wheat flour and chicken broth and optionally mashed potato, which is filled with shredded spiced chicken meat or a whole chicken drumstick. The filling consists of chicken, catupiry cheese or requeijão and onions, parsley and scallions, and occasionally tomato sauce, turmeric. The coxinha is coated in ...

  5. I Tried All the New Wings at Popeyes & the Best One Tastes ...

    www.aol.com/tried-wings-popeyes-best-one...

    Per 6-piece order: 680 calories, 46 g fat (17 g saturated fat, 2 g trans fat), 1420 mg sodium, 22 g carbs (2 g fiber, 0 g sugar), 45 g protein. Popeyes isn't the first fast-food chain to introduce ...

  6. How McDonald’s New Chicken Big Mac Compares to the ... - AOL

    www.aol.com/mcdonald-chicken-big-mac-compares...

    Nutritionists share their thoughts on how McDonald’s new Chicken Big Mac compares to the original and the simple changes to ... Chicken Big Mac. 530 calories. 20g fat. 4.2g saturated fat. 2.2g salt.

  7. Red meat - Wikipedia

    en.wikipedia.org/wiki/Red_meat

    [1] [2] In culinary terms, only flesh from mammals or fowl (not fish) is classified as red or white. [3] [4] In nutritional science, red meat is defined as any meat that has more of the protein myoglobin than white meat. White meat is defined as non-dark meat from fish or chicken (excluding the leg or thigh, which is called dark meat).

  8. Turkey meat - Wikipedia

    en.wikipedia.org/wiki/Turkey_meat

    [1] [2] Frozen whole turkeys remain popular. Sliced turkey is frequently used as a sandwich meat or served as cold cuts; in some cases where recipes call for chicken, it can be used as a substitute. Ground turkey is sold and frequently marketed as a healthy alternative to ground beef.

  9. 25 Best New Costco Snacks to Try in 2024, According to Shoppers

    www.aol.com/25-best-costco-snacks-try-130036502.html

    Per serving (1 package): 190 cal, 4 g fat (4.5 g saturated fat), 120 mg sodium, 24 g carbs (1 g fiber, 22 g sugar), 3 g protein As America's favorite Halloween candy—at least, according to a ...