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  2. How to Clean Your Microwave the Quick and Easy Way - AOL

    www.aol.com/lifestyle/clean-microwave-household...

    Here's how to clean a microwave with household items like water, lemons, and baking soda. ... Repeat as needed until the microwave is sparkling clean. You can also grab a Mr. Clean Magic Eraser ...

  3. How to Steam Vegetables 4 Different Ways—Including in the ...

    www.aol.com/steam-vegetables-4-different-ways...

    Bring back steamed vegetables! For premium support please call: 800-290-4726 more ways to reach us

  4. Yes, You Can Clean With Apple Cider Vinegar—Here's ... - AOL

    www.aol.com/lifestyle/yes-clean-apple-cider...

    Clean the Microwave. Apple cider vinegar can remove the toughest stains from your microwave. Heat a bowl of equal parts water and apple cider vinegar in the microwave for three to five minutes ...

  5. Sparkling White Kimchi Recipe - AOL - AOL.com

    firefox-startpage.aol.com/food/recipes/sparkling...

    1 tbsp rice vinegar; 2 scallions, white and tender green parts only, halved lengthwise; 1 carrot, very thinly sliced; 2 large red chiles, thinly sliced and seeded; 1 1 / 2 cup 7up, ginger ale; 1 bunch of watercress, thick stems discarded

  6. List of pickled foods - Wikipedia

    en.wikipedia.org/wiki/List_of_pickled_foods

    Giardiniera is an Italian or Italian-American relish of pickled vegetables in vinegar or oil. [5] Gari – Thinly sliced ginger dish; Garlic – Vinegar-preserved garlic of Chinese tradition; Gherkin – Cucumber pickled in brine, vinegar, or other solution; Giardiniera – Italian relish of pickled vegetables in vinegar or oil

  7. Giardiniera - Wikipedia

    en.wikipedia.org/wiki/Giardiniera

    Chicago-style giardiniera is commonly made spicy with sport peppers or chili flakes, along with a combination of assorted vegetables, including bell peppers, celery, carrots, cauliflower, [8] and sometimes gherkins or olives, [9] all marinated in vegetable oil, olive oil, soybean oil, or any combination of the three.

  8. Purée - Wikipedia

    en.wikipedia.org/wiki/Purée

    A purée (or mash) is cooked food, usually vegetables, fruits or legumes, that has been ground, pressed, blended or sieved to the consistency of a creamy paste or liquid. [1] Purées of specific foods are often known by specific names, e.g., apple sauce or hummus. The term is of French origin, where it meant in Old French (13th century ...

  9. Get Your Kitchen Nice and Sparkling! Here's Exactly How to ...

    www.aol.com/kitchen-nice-sparkling-heres-exactly...

    4. Run a Hot Cycle With Distilled White Vinegar in a Dishwasher-Safe Bowl. Distilled white vinegar saves the day again! Pour one cup of distilled white vinegar into a dishwasher-safe bowl.