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On April 1, 2009, Meiji Seika and Meiji Dairies established a holding company, Meiji Holdings, which is a constituent of the Nikkei 225 index. Two years later on the day, Meiji Dairies took over the food and healthcare business of Meiji Seika, and became a food company with legal name Meiji Co., Ltd.
Kinoko no yama (きのこの山), branded as Chocorooms in the United States, [1] is a Japanese snack food produced by Meiji Seika. It is made in the shape of little mushrooms. Kinoko means "mushroom" and yama means "mountain". The "stem" of the mushroom is made of a biscuit-type cookie and the top is made of chocolate. [2]
Though many desserts and sweets date back to the Edo period (1603–1867) and Meiji period (1868–1911), many modern-day sweets and desserts originating from Japan also exist. However, the definition of wagashi is ambiguous, and the line between wagashi and other types of Japanese confectionery is vague.
There have been more than 300 limited-edition seasonal and regional flavors of Kit Kat chocolate bars produced in Japan since 2000, many exclusive to the country. [1] [2] [3] Nestlé, which operates the Kit Kat brand in Japan, reports that the brand overtook Meiji Chocolate as the top-selling confectionery in Japan from 2012 to 2014. [4]
A little dark chocolate can go a long way! A new study suggests that dark chocolate may have benefits in preventing the development of Type 2 diabetes, NPR reported. The study, published in The ...
Nutrition (Per cup): Calories: 130 Fat: 11 g (Saturated Fat: 1 g) Sodium: 5 mg Carbs: 3 g (Fiber: 0 g, Sugar: 1 g) Protein: 5 g "I like the Elmhurst almond milk," says Hailey Crean, MS, RD, CDCES ...
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