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This refers to the fact that manchineel is one of the most toxic trees in the world: it has milky-white sap that contains numerous toxins and can cause blistering. The sap is present in every part of the tree—bark, leaves, and fruit. [5] [6]
Jamaican vomiting sickness, also known as toxic hypoglycemic syndrome (THS), [1] acute ackee fruit intoxication, [2] or ackee poisoning, [1] is an acute illness caused by the toxins hypoglycin A and hypoglycin B, which are present in fruit of the ackee tree.
Attractively sweet and cherry-like fruit of Atropa bella-donna. Deadly nightshade is one of the most toxic plants known, [40] [41] and its use by mouth increases risk in numerous clinical conditions, such as complications of pregnancy, cardiovascular diseases, gastrointestinal disorders, and psychiatric disorders, among others.
Also present are ricinine, an alkaloid, and an irritant oil. According to the 2007 edition of the Guinness Book of World Records, the castor oil plant is the most poisonous in the world, though its cousin abrin, found in the seeds of the jequirity plant, is arguably more lethal. Castor oil, long used as a laxative, muscle rub, and in cosmetics ...
We've compiled the best and the worst fruits—the "worst" fruits are those that have a sugar content higher than 10 grams and more calories than others. Check out the slideshow above for the 10 ...
Datura is a genus of nine species of highly poisonous, vespertine-flowering plants belonging to the nightshade family (). [1] They are commonly known as thornapples or jimsonweeds, but are also known as devil's trumpets or mad apple [2] (not to be confused with angel's trumpets, which are placed in the closely related genus Brugmansia).
A new study has revealed the most dangerous and most peaceful countries in the world for 2023.. The 17th edition of the annual Global Peace Index (GPI), produced by the Institute for Economics and ...
A US organic food advocacy group, the Environmental Working Group, is known for creating a list of fruits and vegetables referred to as the Dirty Dozen; it lists produce with the highest number of distinct pesticide residues or most samples with residue detected in USDA data. This list is generally considered misleading and lacks scientific ...