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  2. Intermittent fasting - Wikipedia

    en.wikipedia.org/wiki/Intermittent_fasting

    Intermittent fasting is any of various meal timing schedules that cycle between voluntary fasting (or reduced calorie intake) and non-fasting over a given period. [ 1 ] [ 2 ] Methods of intermittent fasting include alternate-day fasting , [ 3 ] periodic fasting , such as the 5:2 diet , and daily time-restricted eating .

  3. Protein-sparing modified fast (diet) - Wikipedia

    en.wikipedia.org/wiki/Protein-sparing_modified...

    The concept of "protein-sparing modified fast" (PSMF) was described by George Blackburn in the early 1970s as an intensive weight-loss diet designed to mitigate the harms associated with protein-calorie malnutrition [8] and nitrogen losses induced by either acute illness or hypocaloric diets in patients with obesity, in order to adapt the patient's metabolism sufficiently to use endogenous fat ...

  4. Study: Intermittent Fasting May Not Be Better Than Calorie ...

    www.aol.com/study-intermittent-fasting-may-not...

    Intermittent fasting vs. calorie counting for weight loss Experts say it’s important to look at your lifestyle and eating habits to see how each type of diet may fit into your life.

  5. Fasting - Wikipedia

    en.wikipedia.org/wiki/Fasting

    Typical observed weight loss under prolonged fasting averages at 0.9 kg per day during the first week and 0.3 kg per day by the third week. [14] In early fasting, during periods of high gluconeogenesis, roughly two-thirds of weight lost is lean muscle mass as opposed to fat.

  6. Intermittent Fasting May Result in Weight Loss and Improve ...

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  7. Very-low-calorie diet - Wikipedia

    en.wikipedia.org/wiki/Very-low-calorie_diet

    A 2001 review found that VLCD has no serious harmful effect when done under medical supervision, for periods of 8–16 weeks with an average weight loss of 1.5-2.5 kg/week. [26] However, VLCD may increase the risk of developing gallstones if the fat content of VLCD is not sufficient, but data is lacking to know the precise amount of fat that is ...

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