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  2. 70 Smashed, Mashed and Roasted Red Potato Recipes - AOL

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    Get the recipe: Roasted Baby Red Potatoes. ... Get the recipe: Crispy Oven-Roasted Seasoned Potatoes. Macheesmo. Perfect red potatoes au gratin that make an amazing side dish for any main.

  3. A Genius Trick Makes These Ranch Roasted Potatoes ... - AOL

    www.aol.com/lifestyle/genius-trick-makes-ranch...

    These ranch roasted potatoes are fluffy on the inside and crispy and golden on the outside. This recipe is served with a spoonful of creamy ranch dressing!

  4. Crispy Roasted Potatoes with Zhoug and Zesty Yogurt - AOL

    www.aol.com/crispy-roasted-potatoes-zhoug-zesty...

    There’s no such thing as a spud that isn’t delicious. But the same baked russets with sour cream can feel a bit humdrum after the billionth time. To spice up your favorite side dish, try the ...

  5. These Dreamy Melting Potatoes Are Roasted with Butter and Herbs

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    Preheat the oven to 450°F. In a medium measuring cup, whisk together the butter, oregano, salt, and pepper. Peel the potatoes and trim the rounded ends. Cut the potatoes into 1-inch-thick slices ...

  6. How to Make Oven Roasted Potatoes So They're Actually Crispy

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  7. Jalapeño-Roasted Potatoes Recipe - AOL

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    Preheat the oven to 450°. Place a rimmed nonstick baking sheet in the oven to preheat. In a bowl, toss the potatoes with the oil and jalapeños and season with salt and pepper. Transfer the potatoes to the baking sheet, turning them cut side down. Roast on the upper rack for about 35 minutes, until the potatoes are tender and golden, and serve.

  8. How to make TikTok's famous crispy roasted potatoes ... - AOL

    www.aol.com/news/tiktoks-famous-crispy-roasted...

    TikTok's favorite roasted potatoes have been viewed nearly 20 million times, and the recipe only requires a couple of ingredients.

  9. Mary Berry shares the secret to perfect roast potatoes - AOL

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    Nadiya Hussain has a top tip for getting her potatoes “really crispy and crunchy”, she says. “When you have parboiled for seven to 10 minutes – until they’re cooked on the outside ...