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2. Paella Rice with Lobster Recipe - AOL

   www.aol.com/food/recipes/paella-rice-lobster

   *For an extra-fine texture use a 51-cm (20-inch) paella pan. Preheat the barbecue or grill. Lightly toast all the spices and flavorings in a dry frying pan or skillet over medium-high heat until ...

3. Valencian Seafood Paella Recipe - AOL

   www.aol.com/food/recipes/valencian-seafood-paella

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4. Paella Rice with Lobster Recipe - AOL

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5. Arroz caldoso - Wikipedia

   en.wikipedia.org/wiki/Arroz_caldoso

   Preparing a shrimp arroz caldoso. Unlike a paella, the pan is deep. Arroz caldoso is a dish which originated in Spain. It literally means "brothy rice" and consists of broth and rice with diverse flavourings and extra ingredients. [1] [2] The recipe is quite varied depending in which region of the Iberian Peninsula it is prepared.

6. Paella - Wikipedia

   en.wikipedia.org/wiki/Paella

   Paella valenciana is the traditional paella of the Valencia region, believed to be the original recipe, and consists of Valencian rice, olive oil, rabbit, chicken, saffron or a substitute, tomato, ferradura or flat green bean, lima beans (Phaseolus lunatus), salt and water. [6]

7. White Paella Rice with Bonito and Ibérico Ham Recipe - AOL

   homepage.aol.com/food/recipes/white-paella-rice...

   Put the paella in the preheated oven for 9 minutes. Remove the paella from the oven and place the ham-wrapped bonito on the rice. Put the paella back in the oven for a further 3 minutes. Remove the paella from the oven again and allow it to rest for 3 minutes. Sprinkle the paella with the fried bok choy leaves and green onion rings.

8. Arròs negre - Wikipedia

   en.wikipedia.org/wiki/Arròs_negre

   The traditional recipe for this dish calls for squid ink, cuttlefish or squid, white rice, garlic, green cubanelle peppers, sweet paprika, olive oil and seafood broth. [5] However, many cooks add other seafood as well, such as crab and shrimp. The dish's dark color comes from squid ink which also enhances its seafood flavor.

9. Cooking, Recipes and Entertaining Food Stories - AOL.com

   www.aol.com/food/recipes/quick-paella-shrimp-mussels

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