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  2. How to Make 3-Ingredient Biscuits with Butter, Self-Rising ...

    www.aol.com/3-ingredient-biscuits-butter-self...

    Preheat the oven to 425°F. In a large bowl, combine flour and butter. Use the pastry cutter to cut the butter into the flour until the pieces of butter are about the size of peas.

  3. This Southern grandma's easy biscuit-making tutorial ... - AOL

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    When it comes to versatile comfort foods, it's hard to beat a warm, homemade biscuit. Perhaps that's why Pat Wilbanks, a grandmother from LaFayette, Georgia, who recently shared her family's ...

  4. Homemade Butter Biscuits Recipe - AOL

    www.aol.com/food/recipes/homemade-butter-biscuits

    Preheat oven to 425 degrees. In a large bowl, whisk together the flour, baking powder, salt, and sugar. Cut in the shortening until the mixture resembles coarse bread crumbs.

  5. List of cookies - Wikipedia

    en.wikipedia.org/wiki/List_of_cookies

    Hard dry biscuit made from flour, butter, yeast and milk and often eaten with cheese. It was invented by Dr William Oliver of Bath, around the year of 1750. Berger Cookie: Germany: Buttery vanilla wafer topped with thick creamy fudge. The recipe is derived from Germany and are an iconic cultural icon of Baltimore. The recipe was first brought ...

  6. List of pastries - Wikipedia

    en.wikipedia.org/wiki/List_of_pastries

    Made from butter, milk, flour, sugar, eggs and sometimes honey, [68] recipes call for pan frying (traditionally in lard), re-frying and then baking, or baking straight away. [69] [70] Nunt: Jewish: A pastry originating from Jewish cuisine and vaguely resembles nougat.

  7. List of shortbread biscuits and cookies - Wikipedia

    en.wikipedia.org/wiki/List_of_shortbread...

    Shrewsbury biscuits/cookies – Originated and are still made in the historic town of Shrewsbury, England. It is a rich shortbread made with butter, sugar, flour, egg and aroma, often enhanced with currants. The first Shrewsbury biscuits recipe was printed in London in 1658, in a book titled: 'The Compleat Cook'. Sandies – a shortbread cookie ...

  8. I Tried Dolly Parton's Famous Biscuit Recipe, and It May Be ...

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  9. Afghan (biscuit) - Wikipedia

    en.wikipedia.org/wiki/Afghan_(biscuit)

    An Afghan is a traditional New Zealand [1] [2] [3] biscuit made from flour, butter, cornflakes, sugar and cocoa powder, topped with chocolate icing and a half walnut.The recipe [4] has a high proportion of butter, and relatively low sugar, and no leavening (rising agent), giving it a soft, dense and rich texture, with crunchiness from the cornflakes, rather than from a high sugar content.

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