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  2. Make These Comforting Beef Recipes Right in Your Slow Cooker

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    These beef Crock-Pot recipes are the ultimate comfort food, whether it's a chili, stew, or pasta. The best part—they're easy to make thanks to the slow cooker.

  3. List of beef dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_beef_dishes

    Beef can be harvested from cows, bulls, heifers or steers. Acceptability as a food source varies in different parts of the world. Beef is the third most widely consumed meat in the world, accounting for about 25% of meat production worldwide, after pork and poultry at 38% and 30% respectively. [1]

  4. 80 best slow-cooker recipes for cozy meals at home - AOL

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    Our best slow-cooker recipes from TODAY Food include pasta alfredo, pulled pork, chicken and wild rice casserole, white chicken chili and more. 80 best slow-cooker recipes for cozy meals at home ...

  5. Pot roast - Wikipedia

    en.wikipedia.org/wiki/Pot_roast

    Pot roast is an American beef dish [1] made by slow cooking a (usually tough) cut of beef in moist heat, on a kitchen stove top with a covered vessel or pressure cooker, in an oven or slow cooker. [2] Cuts such as chuck steak, bottom round, short ribs and 7-bone roast are preferred for this technique. (These are American terms for the cuts ...

  6. Low-temperature cooking - Wikipedia

    en.wikipedia.org/wiki/Low-temperature_cooking

    Low-temperature cooking is a cooking technique that uses temperatures in the range of about 60 to 90 °C (140 to 194 °F) [1] for a prolonged time to cook food. Low-temperature cooking methods include sous vide cooking, slow cooking using a slow cooker, cooking in a normal oven which has a minimal setting of about 70 °C (158 °F), and using a combi steamer providing exact temperature control.

  7. Currywurst - Wikipedia

    en.wikipedia.org/wiki/Currywurst

    Currywurst Currywurst lightly topped with curry and served with French fries. Type Bratwurst Place of origin Germany Created by Herta Heuwer Invented c. 1949 Serving temperature 70°C Main ingredients Pork sausage, curry ketchup Media: Currywurst Currywurst is a fast food dish of German origin consisting of sausage with curry ketchup. It was invented in 1949 by Herta Heuwer, who began selling ...

  8. It looked like a normal children's playground. But buried ...

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    Japan wasn't so lucky in October when an unexploded bomb dropped during World War II and subsequently buried at an airport detonated. The explosion damaged a runway and canceled more than 80 ...

  9. Beef curry puff - Wikipedia

    en.wikipedia.org/wiki/Beef_curry_puff

    Beef curry puff may refer to: Curry beef turnover, Chinese pastry; Curry puff, Southeast Asian pastry This page was last edited on 24 October 2022, at 16:54 (UTC). ...