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2. List of Portuguese dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_Portuguese_dishes

   This is a list of Portuguese dishes and foods. Despite being relatively restricted to an Atlantic sustenance, Portuguese cuisine has many Mediterranean influences. Portuguese cuisine is famous for seafood. [citation needed] The influence of Portugal's former colonial possessions is also notable, especially in the wide variety of spices used.

3. List of Portuguese food and drink products with protected status

   en.wikipedia.org/wiki/List_of_Portuguese_food...

   A number of food and drink products from Portugal have been granted Protected Geographical Status under European Union law and UK law through the Protected Designation of Origin (PDO), Protected Geographical Indication (PGI) or Traditional Speciality Guaranteed (TSG) [1] regimes. The legislation is designed to protect regional foods and came ...

4. Areias (Portuguese food) - Wikipedia

   en.wikipedia.org/wiki/Areias_(Portuguese_food)

   Some modern recipes optionally use lemon zest or vanilla, [3] or incorporate ground almonds and glacé cherries. [4] Because of the simplicity of recipe, variations exists throughout Portugal. [5] [6] Areias do Sorraia (lit. ' areias from Sorraia River ') are similar to areias de Cascais but made extensively with lard and dusted with cinnamon. [7]

5. Caldo verde - Wikipedia

   en.wikipedia.org/wiki/Caldo_verde

   Caldo verde originated from the Minho Province in northern Portugal, based on an earlier recipe brought to Portugal by English merchants. [7] Today, it is a traditional national favourite that has spread across the nation and abroad, especially to places where a large community of Portuguese migrants have settled such as Argentina, Brazil, France, Macau, Massachusetts, New Jersey, Rhode Island ...

6. Portuguese cuisine - Wikipedia

   en.wikipedia.org/wiki/Portuguese_cuisine

   The oldest known book on Portuguese cuisine (Portuguese: Cozinha portuguesa), entitled Livro de Cozinha da Infanta D. Maria de Portugal, from the 16th century, describes many popular dishes of meat, fish, poultry and others. [1] Culinária Portuguesa, by António-Maria De Oliveira Bello, better known as Olleboma, was published in 1936. [2]

7. Cooking, Recipes and Entertaining Food Stories - AOL.com

   www.aol.com/food

   Get lifestyle news, with the latest style articles, fashion news, recipes, home features, videos and much more for your daily life from AOL. Cooking, Recipes and Entertaining Food Stories - AOL ...

8. Category:Portuguese cuisine - Wikipedia

   en.wikipedia.org/wiki/Category:Portuguese_cuisine

   العربية; Azərbaycanca; Български; Brezhoneg; Cebuano; Čeština; Dansk; الدارجة; Deutsch; Ελληνικά; Esperanto; فارسی; Français ...

9. Bacalhau - Wikipedia

   en.wikipedia.org/wiki/Bacalhau

   Bacalhau dishes are common in Portugal, and also in former Portuguese colonies such as Cape Verde, Angola, Macau, Brazil, Timor-Leste and Goa.There are said to be over 1000 recipes for salt cod in Portugal alone and it can be considered the iconic ingredient of Portuguese cuisine (it is one of the few species of fish not consumed fresh in this fish-loving country, which boasts the highest per ...