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  2. This Cult-Favorite Food Processor Has Over 1,000 Five-Star ...

    www.aol.com/lifestyle/cult-favorite-food...

    The sleek silver Sous Chef has multiple feeding tubes, one of which is large enough to hold an entire tomato or one-pound block of mozzarella. Shop Now. 2-Speed 10-Cup Food Processor. $79.99 ...

  3. The 25 must-have kitchen gadgets Ina Garten loves - AOL

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    Check out our review of the food processor. $159 at Amazon. Explore More Buying Options. $150 at Wayfair $159 at Joss & Main. Amazon. Microplane Classic Zester Grater, Black. $15.

  4. Food processor - Wikipedia

    en.wikipedia.org/wiki/Food_processor

    An electric food processor. A food processor is a kitchen appliance used to facilitate repetitive tasks in the preparation of food. Today, the term almost always refers to an electric-motor-driven appliance, although there are some manual devices also referred to as "food processors". Food processors are similar to blenders in many forms.

  5. 30-Day High-Fiber, Anti-Inflammatory Meal Plan for Weight ...

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    Breakfast (355 calories) 1 serving 3-Ingredient Bell Pepper & Cheese Egg Cups. 1 medium apple. ½ cup low-fat plain kefir. A.M. Snack (141 calories) ¼ cup dry-roasted salted edamame. ½ cup ...

  6. Smithfield Foods - Wikipedia

    en.wikipedia.org/wiki/Smithfield_Foods

    Smithfield Foods, Inc., is an American pork producer and food-processing company based in Smithfield, Virginia. It operates as an independent subsidiary of the multinational conglomerate WH Group. [4] [a] Founded in 1936 as the Smithfield Packing Company by Joseph W. Luter and his son, the company is the largest pig and pork producer in the ...

  7. Save the Tuna Salad on Rye Recipe - AOL

    homepage.aol.com/food/recipes/save-tuna-salad-rye

    Blend the soaked almonds and sunflower seeds in a food processor until finely minced (the finer the better). Transfer into a bowl. Add the celery, onion, pickles, herbs, lemon juice, agave, kelp, salt, and pepper to nut/seed mixture and stir thoroughly. Set aside. Spread Dijon mustard on rye bread. Add butter lettuce and tomato.

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