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Jersey is a knitting method that produces a unique and versatile material. This knitting technique involves creating a lightweight and stretchy fabric by interlocking yarns in a series of loops. The result is jersey fabric, which is particularly well-suited for a variety of comfortable garments such as T-shirts, dresses, and athletic wear. [2]
Fundamentally it is a mixing of the different colored fibers and yarns combined in one fabric. The methods may involve one of the following Melange (yarn)—Fiber dyeing in different color and then mixing (in desired percentages) and spinning. Marl or Marled—Jaspe-Roving Grindle. Cross dyeing—Using blended yarns and cross dyeing
All-over print T-shirts have solved the problem with color fading and the vibrancy is higher than most standard printing methods but requires synthetic fabrics for the ink to take hold. The key feature of dye-sublimated clothing is that the design is not printed on top of the garment, but permanently dyed into the threads of the shirt, ensuring ...
Socks, underwear, and most T-shirts are made from cotton. Bed sheets often are made from cotton. It is a preferred material for sheets as it is hypoallergenic, easy to maintain and non-irritant to the skin. [94] Cotton also is used to make yarn used in crochet and knitting. Fabric also can be made from recycled or recovered cotton that ...
This is a woven fabric with long loops that can absorb large amounts of water. Its content is usually 100% cotton, but may sometimes contain polyester. French terry This is a type of fabric used in clothing. Ranging from items such as hoodies, pants and even shirts. The inside of the fabric is crossed with loops, while the outer part is smooth ...
Trade name for a heavy rib textile with alternating rayon and dull acetate warp threads, cross-dyed for varied shades. [20] Crêpe jersey Vertically ribbed silk crêpe resembling the knit fabric. [20] Crêpe lissé (or lease) A lightweight, lustrous, slightly stiffened open-weave silk or cotton crêpe, with fewer twists than a crêpe crêpe ...
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