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  2. ServSafe - Wikipedia

    en.wikipedia.org/wiki/ServSafe

    The program is accredited by ANSI and a US nonprofit called the Conference for Food Protection. [1] Its goal is to prevent foodborne illnesses based on a set of guidelines to improve safety and hygiene in the food preparation process. Sanitation certification is required by most restaurants as a basic credential for their management staff.

  3. Cuisine of Hawaii - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_Hawaii

    The Hawaiian cowboys of Kamuela and Kula came to be called paniolos. Cattle ranching grew rapidly for the next 100 years. In 1960, half of the land in Hawaii was devoted to ranching for beef export, but by 1990 the number had shrunk to 25 percent. [52] The paniolos chewed pipikaula ("beef rope"), a salted and dried beef that resembles beef ...

  4. Codex Alimentarius - Wikipedia

    en.wikipedia.org/wiki/Codex_Alimentarius

    The Codex Alimentarius (Latin for 'Food Code') is a collection of internationally recognized standards, codes of practice, guidelines, and other recommendations published by the Food and Agriculture Organization (FAO) and World Health Organization (WHO) of the United Nations relating to food, food production, food labeling, and food safety.

  5. 7 restaurants, food trucks, others fail food safety ... - AOL

    www.aol.com/7-restaurants-food-trucks-others...

    The Benton Franklin Health District gave seven failing grades in food safety inspections of restaurants and other establishments selling food in the Tri-Cities area Sept. 14-20.. The health ...

  6. 10 Tri-Cities area restaurants, food truck, other ... - AOL

    www.aol.com/10-tri-cities-area-restaurants...

    Science & Tech. Shopping. Sports

  7. Food safety in the United States - Wikipedia

    en.wikipedia.org/wiki/Food_safety_in_the_United...

    The current food safety laws are enforced by the FDA and FSIS. The FDA regulates all food manufactured in the United States, with the exception of the meat, poultry, and egg products that are regulated by FSIS. [15] The following is a list of all food safety acts, amendments, and laws put into place in the United States. [22] [14]

  8. Food safety - Wikipedia

    en.wikipedia.org/wiki/Food_safety

    Food safety (or food hygiene) is used as a scientific method/discipline describing handling, preparation, and storage of food in ways that prevent foodborne illness.The occurrence of two or more cases of a similar illness resulting from the ingestion of a common food is known as a food-borne disease outbreak. [1]

  9. Food insecurity rises in Hawaii amid increasing costs - AOL

    www.aol.com/food-insecurity-rises-hawaii-amid...

    Dec. 28—The study aligns with trends seen by the Hawaii Foodbank, one of the state's seven community-based Supplemental Nutrition Assistance Program (SNAP ) outreach providers. A new study from ...