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Back bacon is derived from the same cut used for pork chops. [1] It is the most common cut of bacon used in British and Irish cuisine, where both smoked and unsmoked varieties of bacon are found. [2] In the United States, this is called Canadian bacon and goes in such recipes as eggs Benedict; in the U.K. and Canada it is called back bacon.
Soft drink is also extremely common throughout Canada. What Americans call Canadian bacon is named back bacon in Canada, or, if it is coated in cornmeal or ground peas, cornmeal bacon or peameal bacon. What most Americans call a candy bar is usually known as a chocolate bar (as in the United Kingdom).
Peameal bacon (also known as cornmeal bacon) is a wet-cured, unsmoked back bacon made from trimmed lean boneless pork loin rolled in cornmeal. It is found mainly in Ontario . Toronto pork packer William Davies , who moved to Canada from England in 1854, is credited with its development.
This article covers English language food toponyms which may have originated in English or other languages. According to Delish.com, "[T]here's a rich history of naming foods after cities, towns, countries, and even the moon." [1] The following foods and drinks were named after places.
English place names in Canada is a list of Canadian place names which are named after places in England, carried over by English emigrants and explorers from the United Kingdom and Ireland. The names can also be derived from places founded by people with English surnames.
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The first Joey Restaurant was opened in 1992 in Calgary, Alberta.The chain now operates over thirty restaurants. [5] [6]The company's founding President and CEO is Jeff Fuller, son of restaurateur Leroy "Bus" Fuller (1928-2019), [7] who founded the Earls restaurant chain with Jeff's brother Stan Fuller. [8]
Canadian bacon is the American name for a form of back bacon that is cured, smoked and fully cooked, trimmed into cylindrical medallions, and thickly sliced. Canadian bacon may also refer to: Canadian Bacon, a 1995 comedy film; Canadian Bacon (mountain), a mountain in the U.S. state of Washington