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  2. Matzah - Wikipedia

    en.wikipedia.org/wiki/Matzah

    Matzah plate with an inscription of the blessing over the matzah Handmade Shemurah Matzah Matzah Shemurah worked with machine for Passover. Matzah, matzo, or maẓẓah [1] (Hebrew: מַצָּה, romanized: maṣṣā, pl.: matzot or Ashk. matzos) is an unleavened flatbread that is part of Jewish cuisine and forms an integral element of the Passover festival, during which chametz (leaven and ...

  3. Unleavened bread - Wikipedia

    en.wikipedia.org/wiki/Unleavened_bread

    Arboud – Unleavened bread made of wheat flour baked in the embers of a campfire, traditional among Arab Bedouin. Arepa made of corn and corn flour, original from Colombia and Venezuela. Bannock – Unleavened bread originating in Ireland and the British Isles. Bataw – Unleavened bread made of barley, corn, or wheat, traditional in Egypt.

  4. The Passover seder meal: horseradish, wine, and unleavened bread

    www.aol.com/passover-seder-meal-horseradish-wine...

    Passover begins on the 14th day of the Jewish month of Nisan. In 2024, that’s April 22; in 2025, it will be April 12. Days are marked from sundown to sundown, meaning the holiday officially ...

  5. Azymite - Wikipedia

    en.wikipedia.org/wiki/Azymite

    "Azymes" (plural of azyme) is an archaic English word for the Jewish matzah, derived from the Ancient Greek word ἄζυμος (ἄρτος) ázymos (ártos), "unleavened (bread)", for unfermented bread in Biblical times; [2] the more accepted term in modern English is simply unleavened bread or matzah, but cognates of the Greek term are still used in many Romance languages (Spanish pan ácimo ...

  6. 28 Old-School Jewish Recipes Your Grandma Used to Make, from ...

    www.aol.com/20-old-school-recipes-jewish...

    If you’re craving something traditional for Hanukkah (like drool-worthy potato latkes), seeking a modernized twist on a classic for Passover (hi, miso matzo ball soup) or in need of a little ...

  7. Jewish Chocolate Chip Mandel Bread

    www.aol.com/jewish-chocolate-chip-mandel-bread...

    While Mandel bread and biscotti recipes are both twice-baked cookies, there are a few differences between them. Mandel bread, also known as Mandelbrot, is usually a bit softer and richer than a ...

  8. List of breads - Wikipedia

    en.wikipedia.org/wiki/List_of_breads

    Jewish rye bread is popular in Ashkenazi Jewish cuisine, and topped with caraway. In Germany, breads with a mixture of rye and other grains is a Mischbrot. Sacramental bread: Crispy bread: Greece Italy Ceremonial bread used in the Christian Eucharist ritual. Saj bread: Unleavened: Middle East, Turkey, Armenia

  9. Matzo - Wikipedia

    en.wikipedia.org/wiki/Matzo

    Matzo is a spelling variant for matzah, Jewish unleavened bread. Matzo can also relate to: Matzo Ball, US Jewish Christmas Eve party; Matzo lasagna, Italian Jewish fusion dish; Emma Matzo, birth name of US actress Lizabeth Scott (1922–2015)