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Burger King markets the Original Chicken Burger under several different names globally, including the Long Chicken, BK Chicken and Chicken Royale in the international markets it does business. The company also produces other variants that are specifically tailored to meet local taste preferences or customs of the various regions and countries ...
Nutrition: (Per Sandwich): Calories: 440 Fat: 27 g (Saturated Fat: 5 g) Sodium: 700 mg Carbs: 39 g (Fiber: 2 g, Sugar: 5 g) Protein: 13 g. Coming in as Burger King’s lowest-cost chicken sandwich ...
The company's first major chicken product, its Original Chicken Sandwich, was also part of the company's 1978 Specialty Sandwich line. Burger King's Chicken Tenders made their debut in a menu revision and expansion in 1985 to address the absence of a chicken fingers product akin to McDonald's Chicken McNuggets.
Burger King credits the design of this box with helping to make its Chicken Fries the most popular adult-oriented chicken product in the United States. [136] It has since added a trademarked and patented round French fry container which it calls the "FryPod", which is a paper cup made from 50 percent recycled materials that is designed to fit ...
Burger King's 31 Days of Deals is bringing customers a free original chicken sandwich and bacon cheeseburger with a $1 purchase on Friday, Dec. 27 and Monday, Dec. 30, respectively.
Burger King will also soon bring back its $5 "Your Way Meal," which will reportedly include fries (300 calories per small order), chicken nuggets (190 calories per four-piece order), a drink, and ...
Despite the present day competitive products from multiple vendors, Burger King was the first national fast food chain to bring a broiled chicken burger to market, beating rival Wendy's by a period of several months. [32] Wendy's introduced their first grilled chicken product, simply called a grilled chicken burger, in August 1990.
Taryn Pire. What’s on It: lettuce, tomato, mayo Cost: $6.10 Between the standard McCrispy and the Deluxe, the latter came with fresher, crispier, better-quality chicken. The mayo was ...
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